CREAMY CAULIFLOWER SALAD
This recipe is based on my mom's wonderful potato salad. I made it because I was missing potato salad and I figured that substituting cauliflower would work pretty well... and it does! Without the potato it's perfect for folks who are diabetic or working on lower carb menus, but even those who aren't watching carbs enjoy it. Very tasty! Go to www followyourheart com for more information on Vegenaise.
Provided by Julesong
Categories Cauliflower
Time 25m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Break the cauliflower up into florets, then steam it for 10-20 minutes- how firm you prefer the cauliflower is up to you (after having made this the first time, I've decided to leave it firmer for next time; the taste of very soft cauliflower in the salad is wonderful, but the texture was a little mushy).
- Mix together all ingredients except the cauliflower.
- When cauliflower is done, while still warm fold it into the mayo mixture- it makes it taste better to combine while warm.
- Put into serving container and garnish.
- Refrigerate for at least three hours before serving- the longer the better- the flavor is even better then next day!
- Notes from Julie: I use the dried minced onion because I like the texture, and omit the celery; some people might prefer sweet pickles and/or Miracle Whip, but eew, not me.
- Also, if you haven't had the chance to try Vegenaise, do so (even if you're not vegetarian); it tastes just like Best Foods and at a fraction of the calories and fat (20% lower in fat), and because it contains no dairy or egg product you don't have to worry about it going bad while sitting out at a picnic or potluck.
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Hani Ayah ahmad
[email protected]This salad is a great way to use up leftover cauliflower. It's also a healthy and delicious side dish. I love the combination of roasted cauliflower, bacon, and cheese. The dressing is also really good. I highly recommend this recipe.
Erick Kabiru
[email protected]I'm not a big fan of cauliflower, but this salad was surprisingly good. The roasting process really brings out the flavor of the cauliflower and the creamy dressing is delicious. I'll definitely be making this again.
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[email protected]This salad is so good! I love the combination of roasted cauliflower, bacon, and cheese. The dressing is also really tasty. I will definitely be making this again.
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[email protected]Delicious! The roasted cauliflower is tender and flavorful, and the creamy dressing is the perfect finishing touch. I highly recommend this recipe.
Syed Zeeshan Naqvi
[email protected]This recipe is a keeper! It's a great way to use up leftover cauliflower and it's always a hit at potlucks. I like to add some chopped red onion for extra flavor.
Joseph Lopez
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of roasted cauliflower, bacon, and cheese. The dressing is also really good. I usually double the recipe because it goes so fast.
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[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. The roasted cauliflower is tender and flavorful, and the creamy dressing is the perfect complement. I will definitely be making this again.
Xavier Ledesma
[email protected]This salad is a great way to use up leftover cauliflower. It's also a healthy and delicious side dish. I love the combination of roasted cauliflower, bacon, and cheese. The dressing is also really good. I highly recommend this recipe.
Aisha Yahya
[email protected]I'm not a big fan of cauliflower, but this salad was surprisingly good. The roasting process really brings out the flavor of the cauliflower and the creamy dressing is delicious. I'll definitely be making this again.
Riyan Usman
[email protected]This salad is so good! I love the combination of roasted cauliflower, bacon, and cheese. The dressing is also really tasty. I will definitely be making this again.
Person Clark
[email protected]Delicious! The roasted cauliflower is tender and flavorful, and the creamy dressing is the perfect finishing touch. I highly recommend this recipe.
Rana M Dilawer R M Dilawer
[email protected]This recipe is a keeper! It's a great way to use up leftover cauliflower and it's always a hit at potlucks. I like to add some chopped red onion for extra flavor.
Jonathanmaibelo Mj jj
[email protected]Not a fan of cauliflower, but this salad changed my mind. The roasting process brings out the cauliflower's natural sweetness and the creamy dressing is the perfect complement. I'll definitely be making this again.
Jumanbaloach jumanbaloach
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of roasted cauliflower, bacon, and cheese. The dressing is also really good. I usually double the recipe because it goes so fast.
Quokka
[email protected]I tried this recipe last night and it was a hit! The roasted cauliflower had a nice smoky flavor and the creamy dressing was tangy and flavorful. I added some chopped walnuts for extra crunch and it was perfect. Will definitely be making this again.
atif mahmud
[email protected]This cauliflower salad is a delightful blend of flavors and textures. The creamy dressing perfectly complements the roasted cauliflower, and the addition of bacon and cheese adds a touch of indulgence. I highly recommend this recipe for a quick and e