CREAMY CELERY CASSEROLE
Celery, hardly heard of as a baked dish, is surprisingly tasty in this side dish.
Provided by Michele O'Sullivan
Categories Side Dish Casseroles
Time 40m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a medium saucepan over medium heat, and cook celery until tender, about 5 minutes. Move celery aside, and mix in flour and salt. Pour in milk, and mix all ingredients, stirring constantly, until thickened.
- Stir mushrooms, green bell peppers and pimento peppers into mixture. Mix in cheese, and stir until melted.
- In a small bowl, blend bread crumbs and butter. Transfer the celery mixture to a medium baking dish, and sprinkle with the bread crumb mixture. Bake 20 minutes in the preheated oven, or until lightly browned.
Nutrition Facts : Calories 226.4 calories, Carbohydrate 16.6 g, Cholesterol 40.2 mg, Fat 14.8 g, Fiber 2 g, Protein 7.5 g, SaturatedFat 9 g, Sodium 666.4 mg, Sugar 3.4 g
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Stephany Arellano
[email protected]This was the best celery casserole I have ever had! It was creamy, flavorful, and the perfect side dish to our roasted chicken. I will definitely be making this again.
Kumar Sukhdev
[email protected]This casserole was a disappointment. It was bland and tasteless. I would not recommend it.
Araf Islam
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Marlan Johnson
[email protected]This casserole was a hit at our potluck! Everyone loved it and asked for the recipe. I will definitely be making this again.
griffix
[email protected]This casserole was a bit bland for my taste. I would have liked it better with more seasoning.
Farva Baloch
[email protected]This was a delicious casserole! The celery was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Madinah Nakaffu
[email protected]This was the worst casserole I have ever had. It was watery and flavorless. I would not recommend it to anyone.
David Derosa
[email protected]I thought this casserole was great! It was easy to make and had a lot of flavor. I would definitely recommend it.
Tewodros Belete
[email protected]This celery casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Tolulope Yakubu
[email protected]This casserole was a disappointment. It was bland and tasteless. I would not recommend it.
Dewie Schnetler
[email protected]This celery casserole is a classic for a reason! It's creamy, cheesy, and oh-so-delicious. I love that it's also a great way to use up leftover celery.
James Goerlitz
[email protected]I'm always looking for new and delicious side dishes, and this celery casserole fit the bill. It was easy to make and had a great flavor. I would definitely recommend it.
lal bahadur chand
[email protected]This was my first time making a celery casserole, and it turned out great! I loved the crunchy topping and the creamy filling. I will definitely be making this again.
Jona jona Jona
[email protected]This celery casserole was a hit at our holiday dinner! It was creamy, flavorful, and the perfect side dish to our roasted turkey. I will definitely be making this again.