When I realized I had no frosting, pudding, or even whipped topping, I decided to make this one up! We love that it's not as super-sweet as most frostings.
Provided by Kimberly P.
Categories Desserts Frostings and Icings Chocolate
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Beat cream cheese in a bowl with an electric hand mixer until softened. Add hazelnut spread, milk, and cream sherry; continue beating until smoothly combined into a frosting.
Nutrition Facts : Calories 172.8 calories, Carbohydrate 13.2 g, Cholesterol 20.6 mg, Fat 12.5 g, Protein 2.8 g, SaturatedFat 4.8 g, Sodium 75.8 mg, Sugar 11.4 g
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Terri Lee
[email protected]This frosting is delicious, but it's a bit too rich for me. I think I'll try making it with a lighter type of milk next time.
Lucia Tshembo
[email protected]I followed the recipe exactly, but my frosting turned out too runny. I'm not sure what I did wrong.
Katrina Williams
[email protected]This frosting is a bit too sweet for my taste, but it's still pretty good. I think it would be better if it had a little less sugar.
Aida Amiri
[email protected]I'm not a big fan of chocolate frosting, but this one is an exception. It's so light and fluffy, and the hazelnut flavor is really unique.
Syeda Nasira
[email protected]This frosting is delicious! I used it to frost a chocolate cake for my daughter's birthday, and it was a huge success. The frosting is rich and creamy, and the hazelnut flavor is just perfect.
Monim Mahmud
[email protected]I love this frosting! It's so easy to make, and it always turns out perfect. I've used it to frost cakes, cupcakes, and even cookies.
WvnDesign
[email protected]This frosting is the perfect combination of chocolate and hazelnut. It's not too sweet, and it's so creamy and smooth. I used it to frost a chocolate cake, and it was a huge hit.
Jael Lewis
[email protected]I was a bit skeptical about this frosting at first, but I'm so glad I tried it! It's so delicious and easy to make. I'll definitely be making it again.
sb aitul
[email protected]This frosting is amazing! I used it to frost a chocolate cake for my husband's birthday, and he loved it. It's so rich and creamy, and the hazelnut flavor is just perfect.
MD TANJIM
[email protected]I've made this frosting several times now, and it's always a winner. It's so easy to make, and it always turns out perfect. I love the way the chocolate and hazelnut flavors complement each other.
Hoorpari Khan
[email protected]This frosting is absolutely divine! It's rich, creamy, and chocolatey, with a hint of hazelnut that takes it over the top. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.