CREAMY COCONUT MILK RICE PUDDING

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Creamy Coconut Milk Rice Pudding image

This easy and delicious simple rice pudding is made with all organic ingredients, loaded with coconut milk, vanilla, and nutmeg for such a comforting treat! For a vegan version, omit the eggs, and use almond milk in place of the dairy and replace butter with vegan buttery sticks. Both versions are quite delicious! Just make sure to let the pudding cool to room temperature to let pudding set and then place in refrigerator to chill for at least 3 hours. Enjoy!

Provided by awakenedone

Categories     Desserts     Custards and Pudding Recipes     Rice Pudding Recipes

Yield 10

Number Of Ingredients 13

3 cups water
1 ½ cups basmati rice
3 cups coconut milk
1 ½ cups raw sugar
½ teaspoon sea salt
1 cup whole milk
2 eggs, beaten
¼ cup unsalted butter
1 tablespoon vanilla extract
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1 (15 ounce) can sliced peaches, drained and chopped
1 cup raisins, or more to taste

Steps:

  • Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and liquid has been absorbed, about 20 minutes.
  • Combine rice, coconut milk, sugar, and salt in a large saucepan; bring to a boil. Reduce heat and simmer until pudding is thick and creamy, 18 to 20 minutes. Stir milk and eggs into pudding, stirring constantly to keep pudding from sticking, at least 2 minutes.
  • Remove pudding from heat and stir butter, vanilla, cinnamon, and nutmeg into pudding until thoroughly mixed. Fold peaches and raisins into pudding.

Nutrition Facts : Calories 486.6 calories, Carbohydrate 72.2 g, Cholesterol 51.8 mg, Fat 21.4 g, Fiber 2.4 g, Protein 6.4 g, SaturatedFat 16.7 g, Sodium 138.4 mg, Sugar 43.6 g

Faizy Abbasi
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This is my favorite rice pudding recipe.


Jim Moore
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I love this recipe!


Amma Janu
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This rice pudding is the best!


Radheshyam Sah
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This rice pudding is amazing!


Api Hasan
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I love this rice pudding! It's so creamy and flavorful, and the coconut milk gives it a really unique flavor.


Shazzad Hossain
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This rice pudding is a great way to use up leftover rice. It's easy to make and it's a really delicious dessert.


Steve Ikanga
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I'm not a big fan of rice pudding, but this recipe changed my mind. It's so delicious and creamy, and the coconut milk flavor is really unique.


Dylan Manuel
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This rice pudding is the best I've ever had! It's so creamy and rich, and the coconut milk flavor is just perfect.


zedy sang
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I made this rice pudding for my family last night and they loved it! It was a really easy recipe to follow, and it turned out perfect.


Anastasia Popovski
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This rice pudding is amazing! It's so creamy and flavorful, and the coconut milk gives it a really unique flavor.