CREAMY CORN

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Creamy Corn image

Sweet corn in a cream cheese sauce with chives is sure to be a hit with the kids.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 5

1 box (10 ounces) frozen corn kernels
1/4 to 1/2 cup whole milk
3 ounces reduced-fat cream cheese, cut into pieces
2 tablespoons snipped fresh chives
Coarse salt and ground pepper

Steps:

  • In a medium saucepan, simmer corn and 1/4 cup milk over medium heat until corn is tender, 5 to 7 minutes. Remove from heat; stir in cream cheese and chives. Season with salt and pepper. If desired, adjust consistency with a little more milk.

Nutrition Facts : Calories 132 g, Fat 6 g, Fiber 1 g, Protein 5 g

ntozonke Sibiya
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This is the best creamed corn recipe I've ever tried. It's so creamy and flavorful. I love that it's made with fresh corn.


Lee Walker
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This recipe is a great way to use up leftover corn. It's also a great side dish for a potluck or barbecue.


Yasmeen Zaheer
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I've made this recipe several times and it's always a hit. The corn is always cooked perfectly and the sauce is creamy and flavorful. I love that it's a simple recipe that I can make in under 30 minutes.


Glenn BATTLE
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This recipe is easy to follow and the results are delicious. The corn is creamy and flavorful, and the sauce is rich and cheesy. I will definitely be making this again.


Melody Coake
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I'm not a big fan of creamed corn, but I thought I'd give this recipe a try. I'm glad I did! The corn was creamy and flavorful, and the sauce was rich and cheesy. I'll definitely be making this again.


Taye Abass
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This recipe is a great way to use up leftover corn. It's also a great side dish for a potluck or barbecue.


Pandey Rambabu
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I made this recipe for my family and they loved it! The corn was cooked perfectly and the sauce was creamy and cheesy. It's a great side dish for any meal.


Krishna Paudel
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This is the best creamed corn recipe I've ever tried. It's so creamy and flavorful. I love that it's made with fresh corn.


austin niehaus
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I've never been a big fan of corn, but this recipe changed my mind. The creamy sauce and cheese make it so delicious. I'll definitely be making this again.


Nirmala Malla
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This creamy corn recipe is a keeper! It's so easy to make and the results are delicious. The corn is creamy and flavorful, and the sauce is rich and cheesy. I will definitely be making this again.