This soup is really easy to make, lower in fat than most cream soups, and delicious - especially if you are fighting off a cold! Try adding a chopped green chile pepper sauteed in the initial onion mixture or some small slices of chicken stirred in.
Provided by Abby
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- In a large pot over medium heat, combine the onion, garlic, parsley and butter or margarine. Saute for about 5 minutes, or until onions are tender.
- Add the flour, stirring well, to make a pasty mixture. Whisk in the milk and the broth. Add the corn and the cream cheese and allow to heat through. Add the garlic salt, black pepper and cayenne pepper to taste. Stir together and serve.
Nutrition Facts : Calories 310.5 calories, Carbohydrate 46.4 g, Cholesterol 22.2 mg, Fat 10.9 g, Fiber 3.9 g, Protein 12.5 g, SaturatedFat 4.8 g, Sodium 1275.1 mg, Sugar 13.2 g
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Ace Genao
[email protected]This soup is a great way to use up leftover corn. It's also a great make-ahead meal.
Edom Edom
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Kara Smith
[email protected]This soup is the perfect comfort food. It's creamy, flavorful, and really satisfying. I love that it's made with simple ingredients that I always have on hand.
Rk ROKY
[email protected]I'm not a big fan of corn soup, but this recipe was really good. It was creamy and flavorful, and the bacon added a nice touch.
Rofiq Mortuza
[email protected]This soup is so easy to make and it's so delicious. I will definitely be making it again and again.
Valentina Franco Herrera
[email protected]I served this soup with a side of crusty bread and it was the perfect meal.
Shab Mohammed
[email protected]I added a little bit of cayenne pepper to the soup for a little bit of heat. It was delicious!
heather meadows
[email protected]This soup is a great way to use up leftover corn. It's also a great make-ahead meal.
Irene Thomas
[email protected]I used fresh corn from my garden and the soup was even better than I expected. It was so fresh and flavorful.
Renae Branchaud
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and had just the right amount of sweetness.
Nahian Khan
[email protected]This soup is delicious and easy to make. I will definitely be making it again.
Hasnain Kh1100
[email protected]I'm not a big fan of corn soup, but this recipe changed my mind. It's creamy, flavorful, and really satisfying.
Chakra Bahadur DHAMI
[email protected]I love the addition of the bacon in this recipe. It gives the soup a nice smoky flavor.
Sofija Pasti
[email protected]This soup is so easy to make, and it's a great way to use up leftover corn.
Tsega
[email protected]I've made this soup several times now, and it's always a hit with my family and friends. It's the perfect soup for a cold winter day.
Sajith sajithsajithkumar
[email protected]I was pleasantly surprised by how flavorful this soup was. It's made with simple ingredients, but they all come together to create a really satisfying dish.
Kandie Jordan
[email protected]This creamy corn soup is the perfect comfort food! It's easy to make and absolutely delicious.