Make and share this Creamy Dill Potato Soup recipe from Food.com.
Provided by Bill Delday
Categories Potato
Time 40m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Place potatoes, onion and celery in saucepan.
- Add water and season with salt and pepper.
- Partly cover and bring to boil.
- Cook 18 minutes over medium heat or according to size of potatoes.
- Potatoes should be fully cooked.
- Drain vegetables, but keep the liquid!
- You`ll need it
- Return the liquid to the saucepan.
- Cook over high heat reduce the liquid by 1/4 of original amount.
- While waiting for liquid to reduce preheat the milk.
- I recommend 55 to 130 seconds depending on microwave oven.
- Milk should be warm if dropped on the wrist.
- Remove saucepan from heat.
- Pour milk into saucepan, stirring constantly.
- Add cooked vegetables, nutmeg and dill.
- Pepper to taste.
- Cook 4 minutes over very low heat.
- Do not allow milk to boil at any time during aforementioned step.
- Sprinkle with chervil and Voila!
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Trekker Dragon
[email protected]This soup was amazing! I loved the creamy texture and the dill flavor. I will definitely be making this again and again.
Sfeir George
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making it again.
Iker Salcedo
[email protected]I loved this soup! It was so easy to make, and the results were amazing. I will definitely be making this again.
Dave Amama
[email protected]This soup was a bit too thick for my taste. I think I'll add some more milk next time.
Marissa Burch
[email protected]I followed the recipe exactly, and the soup turned out great. It was creamy, flavorful, and comforting. I will definitely be making this again.
F1 Grass
[email protected]This soup was delicious! I loved the creamy texture and the dill flavor. I will definitely be making this again.
Ryan Sheehan
[email protected]I tried this recipe, and it was a disaster. The soup was watery and tasteless. I won't be making it again.
Jayden Perkins
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. It's so easy to make, and the results are always delicious.
Reyyan Baz
[email protected]I loved this soup! It was so creamy and flavorful. I added a bit of extra dill, and it was perfect.
hafiz Ahmed Raza
[email protected]This soup was a bit bland for my taste. I think I'll add some more salt and pepper next time.
Karla-Maria Cooney
[email protected]Wow! This soup was amazing! I followed the recipe exactly, and it turned out perfectly. The dill flavor was subtle but noticeable, and the soup was so creamy and comforting. I will definitely be making this again.
Rj Rabbe
[email protected]This soup is pure comfort food. It's creamy, flavorful, and so easy to make. I love that I can use simple ingredients that I already have on hand.
Dechen Zangmo
[email protected]I'm not usually a fan of potato soup, but this recipe changed my mind. The creamy dill flavor is amazing, and the soup is so comforting. I'll definitely be making this again.
Jibrail Ansari
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and the results are always delicious. My family loves it!
Angelina Dominguita
[email protected]This creamy dill potato soup was an absolute delight! The flavors were perfectly balanced, with the dill adding a refreshing touch. I followed the recipe exactly, and it turned out creamy, flavorful, and comforting.