CREAMY FRUIT CUPS
I got this recipe out of a diabetic cookbook published by "Prevention Guide". Very pretty dish for gatherings. Great comfort food with out the guilt afterwards. Make some ahead of time for lunch at work...makes you feel a little extra special! (will try to add a pic of it soon)
Provided by Leona
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees.
- Coat a 12-cup muffin pan with cooking spray.
- Line each cup with a wonton wrapper.
- Coat each wrapper with cooking spray.
- Place a second wrapper diagonally on top of each of the first ones, making sure that the points of the wrappers form sides to the cup.
- Coat the second wrapper with cooking spray.
- Bake for 10 minutes or until golden brown.
- Cool on a rack.
- Remove from the pan.
- In a medium bowl, combine 1 cup of the berries, the yogurt, and all- fruit spread.
- Gently toss to blend.
- Evenly divide the yogurt mixture among the cups.
- Top with the remaining 1/4 cup berries.
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Bishnu Oli
[email protected]These fruit cups are the perfect summer snack. They're light, refreshing, and healthy.
Hannah Maria
[email protected]I'm not a big fan of fruit, but these fruit cups are delicious! The yogurt and granola help to balance out the sweetness of the fruit.
Iribhogbe Glory
[email protected]These fruit cups are a great way to get my kids to eat their fruit and yogurt.
Myesha McCray
[email protected]I love that these fruit cups can be made ahead of time. It makes them the perfect grab-and-go snack.
Adnan Mughalssp
[email protected]These fruit cups are so easy to make, and they're always a crowd-pleaser.
Takudzwa Murwira
[email protected]I'm always looking for new and healthy snacks, and these fruit cups fit the bill perfectly.
Daniel Holmes
[email protected]These fruit cups are the perfect way to start my day. They're light, refreshing, and healthy.
sweet ansu
[email protected]I love how versatile these fruit cups are. I can make them with any type of fruit, yogurt, and granola that I have on hand.
Balti2917
[email protected]These fruit cups are the perfect healthy snack to keep me going between meals.
Shoaib Afzal
[email protected]I made these fruit cups for a party and they were a huge success. Everyone loved them!
Melanie Scarborough
[email protected]These fruit cups are a great way to use up leftover fruit. I always have a few berries or grapes that need to be used up, and these fruit cups are the perfect way to do it.
Danyal Zaheer
[email protected]I've been making these fruit cups for years, and they're always a hit. They're the perfect way to end a meal or to enjoy as a snack.
Gita Dangi
[email protected]These fruit cups are so refreshing and healthy. I feel good about giving them to my kids as a snack.
Miranda Roller
[email protected]I'm not a huge fan of yogurt, but I love these fruit cups. The cream cheese and granola help to balance out the tartness of the yogurt.
Khalid Shaheen
[email protected]These fruit cups are the perfect make-ahead breakfast or snack. I make a batch on Sunday and then grab one on my way out the door in the morning.
Calvin Joubert
[email protected]My kids loved these fruit cups! They're a great way to get them to eat their fruit.
Hilal Tanha
[email protected]I love that these fruit cups can be made with any type of fruit, so I can use whatever's in season.
Mohamed Barrie
[email protected]These fruit cups are so easy to make and perfect for a quick and healthy snack.
Abdihamid Mohamed Yussuf
[email protected]Just finished making these creamy fruit cups, and they're a hit! The combination of fruit, yogurt, and cream cheese is delicious, and the granola adds a nice crunch.