Steps:
- Bring the chicken broth to a low simmer. Add the pumpking pulp stiring constantly. Then add immediately the fresh cream, coconut milk and all other ingredients. Allow to simmer, never reaching a boil for 10 minutes.
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Zouhaib Malik
[email protected]This soup is so easy to make and it's so delicious. I love the combination of pumpkin and ginger. I will definitely be making this soup again and again.
Osman Arnold
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this soup. The ginger and spices really balance out the pumpkin flavor.
Kormlo Mawuli Ahovi
[email protected]This soup is delicious! I love the creamy texture and the subtle sweetness of the pumpkin. I will definitely be making this soup again.
hannie stockenstroom
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Zulfqiar Baloch
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Javier Ellis
[email protected]I made this soup for a party and everyone raved about it. It's so creamy and flavorful. I will definitely be making this soup again.
Bratanya Simmons
[email protected]I followed the recipe exactly and my soup turned out bland. I think I needed to add more spices.
Tonka808
[email protected]This soup is so easy to make and it's so delicious. I love the combination of pumpkin and ginger. I will definitely be making this soup again and again.
Joseph Chidzambwa
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this soup. The ginger and spices really balance out the pumpkin flavor. I would definitely make this soup again.
Vulture vern juggalo
[email protected]This soup is a great way to use up leftover pumpkin puree. It's also a good way to get your kids to eat their vegetables. My kids love this soup and they always ask for seconds.
Josh Varea
[email protected]This soup is amazing! I made it for a potluck and it was gone in minutes. Everyone loved it. It's so creamy and flavorful. I will definitely be making this again.
junaid javed
[email protected]I love this soup! It's so easy to make and it's always a hit with my guests. I usually add a little bit of cayenne pepper to give it a bit of a kick. I also like to serve it with a dollop of sour cream and a sprinkle of chopped chives.
Zuzana Gergelova
[email protected]This creamy ginger pumpkin soup is a delicious and comforting fall dish. The flavors of pumpkin, ginger, and spices are perfectly balanced. I followed the recipe exactly and it turned out great. I served it with a side of crusty bread and it was a hi