I got this recipe from my mother's Southern Living Cookbook that she has had for at least 15 years or so. This eggnog is so creamy and delicious and the nutmeg gives it that bit of spice that makes this creamy holiday treat the perfect touch. I made this in my teen years a few times for Thanksgiving and Christmas and my family...
Provided by Hope Vaillancourt
Categories Other Drinks
Time 8h15m
Number Of Ingredients 8
Steps:
- 1. Beat egg yolks until thick and lemon-colored; gradually add 3/4 cup sugar, vanilla and 1/4 tsp nutmeg, beating well at medium speed of an electric mixer. Cover & chill for 8 hours.
- 2. Place chilled mixture in a punch bowl. Gradually stir in cream & milk. Beat egg whites (at room temperature) in a large mixing bowl until soft peaks form. Gradually add 1/4 cup sugar and beat until stiff. Fold whites into chilled mixture. Sprinkle with nutmeg.
- 3. Feel free to add cinnamon sticks or candy canes into your glass of eggnog for added flavor. You can also top with whip cream.
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lizz Porter
[email protected]This is the best eggnog recipe I've ever tried. It's creamy, flavorful, and perfect for the holidays.
Joy Ford
[email protected]I've made this eggnog several times and it always turns out perfect. It's a holiday staple in my house.
Tabarak Ahmed
[email protected]I love that this recipe uses natural sweeteners like maple syrup and honey. It makes the eggnog healthier and more flavorful.
Benjamin Anaya
[email protected]This is the best non-alcoholic eggnog I've ever had. It's perfect for parties or just enjoying at home.
Jahan Khan
[email protected]I've never been a fan of eggnog, but this recipe changed my mind. It's so smooth and delicious, I can't get enough of it.
Buyisile Maseko
[email protected]This eggnog is so rich and creamy, it's like drinking a dessert. I love to sip on it by the fire on a cold winter night.
Sardar Farooq
[email protected]I love that this recipe is so easy to make. I can whip up a batch of eggnog in no time.
Rosabella Rosario
[email protected]This is the perfect holiday drink. It's festive and delicious, and it always gets me in the holiday spirit.
Naim basfield
[email protected]I made this eggnog for my vegan friends and they loved it! It's so creamy and delicious, even without the dairy.
Omar Shrief
[email protected]This eggnog is a great way to use up leftover egg yolks.
Zubeda Swaleh
[email protected]I added a little bit of rum extract to my eggnog and it was delicious! It gave it a nice boozy flavor without actually being alcoholic.
Sis Pennington
[email protected]I love that this recipe uses almond milk instead of regular milk. It makes the eggnog lighter and healthier.
Cherie Cornwell
[email protected]This is the best non-alcoholic eggnog I've ever had. It's perfect for holiday parties.
Sohni G
[email protected]I'm not usually a fan of eggnog, but this recipe changed my mind. It's so creamy and delicious.
Donald Empero
[email protected]This eggnog is so good, it's hard to believe it's non-alcoholic. I love that I can enjoy it without feeling guilty.
Waqasali WaqasAli
[email protected]I made this for my holiday party and it was a huge hit! Everyone loved it.
Bijay Pokharel
[email protected]I followed the recipe exactly and it turned out perfectly. It's a bit time-consuming to make, but it's definitely worth the effort.
Gamer Games
[email protected]This eggnog is amazing! It's so creamy and flavorful, and it tastes just like the real thing. I love that it's non-alcoholic, so I can enjoy it with my kids.