CREAMY HOMEMADE RICE PUDDING, PRESSURE COOKER STYLE RECIPE - (4.4/5)
Provided by Foodiewife
Number Of Ingredients 9
Steps:
- Note: I use an 8-quart electric pressure cooker. I have used a stovetop version, and I would follow the same steps if that is what you have. In the pressure cooker pot, combine rice, sugar, salt, cinnamon and milk. For an electric pressure cooker, select saute/brown and bring to a boil, stirring constantly to dissolve sugar. For a stovetop, bring to a boil on medium-high heat, stirring often. As soon as the mixture comes to a boil, cover and lock lid in place. Select Low Pressure and set timer for 16 minutes. While rice is cooking, whisk eggs with half and half and vanilla, set aside. When the beep sounds, turn off pressure cooker, wait 10 minutes and then use a quick pressure release. Carefully remove the lid. Stir the rice in pot. Stir the egg mixture into the pot. Select saute/brown and cook uncovered until mixture just starts to boil. Turn off pressure cooker. Stir in raisins. Serve immediately, or pour into servings dishes cool then chill. (Pudding will thicken as it cools. I prefer my rice pudding to be warm. For leftover rice pudding, splash a little whole milk and microwave for about 1 minutes. Stir and enjoy!
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Morne Kritzinger
[email protected]I've made this rice pudding several times now, and it's always a hit. My family loves it!
Kagiso Kaygee
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time, and it always gets rave reviews.
Cary Durica
[email protected]The rice pudding was creamy and flavorful, and the raisins added a nice touch of sweetness.
MD shahyd Gamer
[email protected]This is a great recipe for a classic comfort food.
William Curtis Looper
[email protected]I would definitely recommend this recipe to anyone who loves rice pudding.
davix Tom
[email protected]Overall, I thought this was a great recipe. It's easy to make, and the rice pudding turned out delicious.
Noor Pari
[email protected]The rice pudding was a bit too thick for my taste, but that's easily fixed by adding more milk.
RONALD SET
[email protected]The rice pudding was a bit too sweet for my taste, but that's easily fixed by reducing the amount of sugar.
Ernest pickett
[email protected]This recipe is a keeper! It's going to be my go-to rice pudding recipe from now on.
Christian Arlet
[email protected]I was a bit skeptical about making rice pudding in a pressure cooker, but I was pleasantly surprised. It turned out great!
Ddamba Bradley
[email protected]I've made this rice pudding several times now, and it's always a hit. My family loves it!
Funmilayo Aina
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time, and it always gets rave reviews.
kiyah Burgess
[email protected]The rice pudding turned out perfectly! It was creamy and flavorful, and the raisins added a nice touch of sweetness.
yunus Malik
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this rice pudding without any problems.
Bill Ricks
[email protected]This rice pudding is the creamiest, most delicious rice pudding I've ever had! The pressure cooker makes it so easy to make, and it's perfect for a quick and easy dessert.