CREAMY MASHED POTATO CASSEROLE WITH SPINACH AND FETA CHEESE
For all you potato lovers, this is a killer side dish, a must-try! Prep time includes boiling the potatoes.
Provided by Kittencalrecipezazz
Categories Potato
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook the poatoes in boiling water until very tender.
- Mash with a potato masher or a fork.
- In a large bowl, mix together the mashed potatoes with the butter, sour cream, salt and pepper.
- Set the oven to 350 degrees.
- Butter a 10 cup casserole dish.
- Wash the fresh spinach leaves (if using fresh spinach).
- Place the wet leaves in a microwave-safe dish; cover, and microwave on HIGH for 2-3 minutes, when cool, enough to handle, squeeze out all excess moisture.
- Chop coarsley, and place in a medium-size bowl; stir in the feta cheese and the garlic.
- Stir the spinach mixture into the potatoes.
- Spoon the mixture into the prepared baking dish (swirling the top slightly to design).
- Sprinkle with the grated Parmesan cheese.
- Bake, uncovered in the center of the oven at 350 degrees about 40-50 minutes, or until the top is golden.
Nutrition Facts : Calories 571.7, Fat 23.6, SaturatedFat 15.3, Cholesterol 74.7, Sodium 787.8, Carbohydrate 72.2, Fiber 9.9, Sugar 5.6, Protein 20.9
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Maqbool jan
[email protected]Yum!
ma telicom
[email protected]This casserole was a bit too bland for my taste. I think I would have liked it better if I had added more garlic and herbs.
Khalil Blake
[email protected]This casserole was a hit with my family! Everyone loved the creamy potatoes and the spinach and feta cheese gave it a nice tang. I will definitely be making this again.
Nasir Stanikzai
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Dillon Leininger
[email protected]I followed the recipe exactly and it turned out perfectly. The potatoes were creamy and fluffy, and the spinach and feta cheese were a great addition. I will definitely be making this again soon.
Sadiya Akter Jannat
[email protected]This casserole was easy to make and very tasty. I used frozen spinach and feta cheese, and it still turned out great. I served it with roasted vegetables and it was a delicious meal.
partha saha
[email protected]This casserole was a bit bland for my taste. I think I would have liked it better if I had added more salt and pepper. Otherwise, it was a good recipe.
Nuelma Emmanuel
[email protected]I loved the combination of flavors in this casserole. The spinach and feta cheese were a great addition to the mashed potatoes. I served it with grilled salmon and it was a perfect meal.
Nazar chandio
[email protected]This casserole was easy to make and very tasty. I used fresh spinach and feta cheese, and I think that made a big difference in the flavor. I will definitely be making this again soon.
citlally sanchez
[email protected]I followed the recipe exactly and it turned out perfectly. The potatoes were creamy and fluffy, and the spinach and feta cheese were a great addition. I served it with roasted chicken and it was a delicious meal.
Sandhya Limbu
[email protected]This casserole was a hit with my family! The spinach and feta cheese added a delicious twist to the classic mashed potatoes. I will definitely be making this again.