CREAMY ONION SOUP
My spin on Outback's Creamy Onion Walkabout soup...Please follow steps for the "white sauce" first...This tastes just like the restaurant!***The secret is the bay leaves...I found them in my soup @ Outback & knew that was the missing ingredient! This is the only recipe out there that includes the bay leaves!!!! This soup is my ALL TIME FAV!! (The WHITE SAUCE ingredients are the first 3 listed items on top) ENJOY!!!
Provided by Erin101378
Categories Onions
Time 2h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- For the white sauce: In a 1-quart saucepan melt butter and add flour, cook on medium heat until the flour turns thick and comes away from the side of the saucepan. Pour milk in flour a little at a time and stir constantly. Mixture should thicken and become like thick pudding. Remember to stir constantly taking care not to let mixture lump, set aside off from heat until ready to use for the soup.
- In 2-quart saucepan place 3 tablespoons butter and sliced onions. Cook at low to medium heat stirring frequently until soft and clear but not brown. Add chicken broth or stock from can, chicken bouillon cubes, bay leaves, pepper, and stir until completely heated through.
- Add white sauce and Velveeta cheese to onion mixture. White sauce will be thick because it has been removed from the heat. Simmer on medium low heat until the cheese is melted and all ingredients are blended, stirring constantly. Turn temperature to warm and let cook for additional 30 minute to 45 minutes.
- Serve with a garnish of shredded cheese(s), and a couple of slices of warm dark Russian Bread.
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Lamar Salemeh
[email protected]I love this soup! It's so creamy and flavorful. I always add a little extra cheese to the top.
Riley Simpkins
[email protected]This soup is amazing! It's so easy to make and it's always a hit with my family and friends.
dude dude
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
LJ WILLIAMS
[email protected]This soup is delicious! It's so creamy and flavorful. I love the addition of the white wine.
Pramanix Ch
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
Nezuko Chan
[email protected]This soup is amazing! It's so rich and flavorful. I highly recommend it.
Andrew Ness
[email protected]This soup is delicious! I love the way the onions caramelize and the cheese melts on top.
Sabbir Rahaman
[email protected]I've made this soup several times now and it's always a success. It's so easy to make and it's always delicious.
Giriraj Chaudhary
[email protected]This soup is amazing! It's so easy to make and it's always a hit with my family and friends.
Kiyash Harilall
[email protected]I love this soup! It's so creamy and flavorful. I always add a little extra cheese to the top.
kelvin Asare
[email protected]This soup is delicious! It's so easy to make and it's perfect for a cold winter day.
Araphat Muhammad
[email protected]I made this soup for my husband and he loved it! He said it was the best onion soup he's ever had. I'm so glad I found this recipe.
Hamzyy Hamzyy
[email protected]This soup is amazing! The flavors are so rich and complex. I love the addition of the Gruyère cheese. It really takes the soup to the next level.
Khloe Contreras
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. My friends and family love it!
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[email protected]This soup is delicious! I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add a little more salt and pepper.
Md Imran Hosen
[email protected]I made this soup for a party and it was a huge success. Everyone loved it! I especially liked the addition of the white wine. It gave the soup a really nice depth of flavor.
Faye Watkins
[email protected]This soup is amazing! It's so easy to make and it tastes like it came from a fancy restaurant. I highly recommend it.
Cabdilaahi cali
[email protected]This soup was a hit with my family! The flavors were so rich and creamy, and the onions were perfectly caramelized. I will definitely be making this again.