Make and share this Creamy Orange Bon Bons recipe from Food.com.
Provided by Sharon123
Categories Frozen Desserts
Time 17m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- With a small ice cream scoop or melon baller, scoop balls of vanilla ice cream onto a cold cookie sheet lined with waxed paper. Place in freezer to refreeze the ice cream balls to firm.
- Put the chocolate in a microwave safe bowl and microwave at medium until liquid, about 1 1/2 minutes. Stop and stir every 30 seconds until melted, be careful not to burn it.
- Spread the orange drink powder onto a large plate. Roll the ice cream balls in the powder and put them back on the cookie sheet. Drizzle the melted chocolate over the ice cream balls. Return to the freezer until ready to serve. Enjoy!
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Akhona Mbotya
[email protected]These were a nice treat, but I wouldn't make them again.
Shiraz Yousaf
[email protected]I'm not a big fan of orange, but these bonbons were surprisingly good.
Faizan Alee
[email protected]These were a lot of work to make, but they were worth it. They're so delicious!
Jose Jaen
[email protected]I found the recipe to be a bit confusing, but the bonbons turned out okay.
lorne white
[email protected]These were a bit too sweet for my taste, but my husband loved them.
Vikash Jaiswal
[email protected]I love the combination of orange and chocolate. These bonbons are the perfect balance of sweet and tart.
Md Naon
[email protected]The recipe was easy to follow and the bonbons turned out perfectly.
SLY ARTHUR
[email protected]I made these for my family and they were a huge success. The kids especially loved them.
Josephine Khasoa
[email protected]These were a hit at my party! Everyone loved them.
Victoria B
[email protected]Absolutely delicious! The creamy orange filling was smooth and tangy, and the chocolate coating was rich and decadent. I will definitely be making these again.