CREAMY PARMESAN PASTA SALAD
Farmers' market basil and produce mixed with bow-ties and Parmesan make the perfect pasta salad to serve at your next backyard get-together.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 14
Number Of Ingredients 8
Steps:
- Cook and drain pasta as directed on package, adding pea pods for last minute of cooking. Rinse with cold water; drain.
- Meanwhile, mix bell peppers, carrots, basil and cheese in very large (4-quart) bowl. Mix dressing and milk in small bowl with wire whisk. Add dressing mixture, pasta and pea pods to bell pepper mixture; toss to coat.
Nutrition Facts : Calories 175, Carbohydrate 18 g, Cholesterol 6 mg, Fat 1 1/2, Fiber 2 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 250 mg
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Justin Doris
[email protected]I made this pasta salad for a party and it was a huge hit! Everyone loved the creamy parmesan dressing and the variety of vegetables. I will definitely be making this again.
Galaxy Meerkat
[email protected]This pasta salad is a great way to use up leftover vegetables. I used a mix of broccoli, carrots, and celery. It was a healthy and delicious side dish.
Keytsie Key
[email protected]This is my new favorite pasta salad recipe! It's so easy to make and always a crowd-pleaser. I love that it can be made ahead of time, too.
Raymond Ramkisoon
[email protected]I'm not sure what went wrong, but my pasta salad turned out too runny. I think I might have added too much milk.
kamal jaan
[email protected]This pasta salad was easy to make and tasted great! I used penne pasta and added some chopped sun-dried tomatoes. It was a perfect lunch for a busy weekday.
Mohamed Alm
[email protected]I found this recipe to be a bit bland. I added some extra garlic and herbs to give it more flavor.
Danushka Alwaththa
[email protected]This pasta salad was a bit too creamy for my taste. I think I would have preferred a vinaigrette dressing instead.
Suleman Sheikh
[email protected]This recipe is a keeper! The dressing is creamy and flavorful, and the pasta salad is packed with vegetables. It's a great dish for a potluck or picnic.
Ranavira Rana
[email protected]I love this pasta salad! It's so versatile and can be made with whatever vegetables you have on hand. I also like that it can be served warm or cold.
Veechi Gold
[email protected]This was a delicious and easy recipe to follow. I used rotini pasta and added some chopped bacon. It was a perfect side dish for my grilled chicken.
shawkat hossain
[email protected]I'm not usually a fan of pasta salad, but this recipe changed my mind. The dressing is light and flavorful, and the vegetables add a nice crunch. I'll be making this again soon!
Nisar Ghumman
[email protected]This pasta salad was a hit at my last potluck! Everyone loved the creamy parmesan dressing and the variety of vegetables. I will definitely be making this again.