CREAMY PARMESAN SALMON FILLET
Make and share this Creamy Parmesan Salmon Fillet recipe from Food.com.
Provided by mail lady 2
Categories High Protein
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 F (190 C).
- In a small bowl combine all ingredients except the salmon and mix well.
- Spread mayonnaise mixture over the top of the salmon covering all the meat.
- Place salmaon skin down,on a parchment lined baking sheet and cook for 25-30 minutes until the fish flakes with a fork and the top is golden brown.
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Amin Ali
[email protected]This recipe is a winner! The salmon was flaky and moist, and the parmesan sauce was rich and creamy. I served it over a bed of roasted vegetables and it was a delicious meal. Thank you for sharing this recipe!
Meaza Abate
[email protected]I followed the recipe exactly and the salmon turned out perfect. The parmesan sauce was also very good. I will definitely be making this again.
Ms. Joker
[email protected]This recipe is a must-try for any salmon lover. The salmon is cooked to perfection and the parmesan sauce is creamy and flavorful. I served it over a bed of rice and it was a delicious meal.
Josue, the Creator
[email protected]I've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the parmesan sauce is amazing. I highly recommend this recipe!
Ebele Ogor
[email protected]This was a delicious and easy recipe. The salmon was cooked perfectly and the parmesan sauce was very flavorful. I served it with roasted vegetables and it was a hit with the whole family.
Athar khalil
[email protected]I made this for my husband and he loved it! He said it was the best salmon he's ever had. The parmesan sauce was especially good. I will definitely be making this again.
Ruban Alif
[email protected]This recipe is a keeper! The salmon was flaky and moist, and the parmesan sauce was creamy and flavorful. I served it over a bed of rice and it was a perfect meal. Thank you for sharing this recipe!
Beatrice Muriu
[email protected]This was my first time cooking salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The parmesan sauce was also very good. I will definitely be making this again.
Yann Nje
[email protected]I've tried many salmon recipes, but this one is by far the best. The parmesan sauce is amazing and really takes the dish to the next level. I'll be making this again and again.
Akram Ali
[email protected]Made this for dinner last night and it was a huge success! The salmon was cooked perfectly and the parmesan sauce was creamy and delicious. I will definitely be making this again.
Jason Anderson
[email protected]This creamy parmesan salmon fillet was an absolute delight! The salmon was cooked to perfection, with a flaky texture and a crispy skin. The parmesan sauce was rich and flavorful, with just the right amount of tang. I served it over a bed of roasted