Quartered peanut butter cups top this rich smooth pie that's always a hit at gatherings. It saves time, too, because it can be made in advance and frozen until needed. -Rhonda McDaniel, Rossville, Georgia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, beat the cream cheese, sugar and peanut butter until light and fluffy. Fold in whipped topping. Coarsely chop half of the peanut butter cups; stir into cream cheese mixture., Spoon into crust. Quarter remaining peanut butter cups; arrange over the top. Refrigerate for at least 4 hours before serving.
Nutrition Facts :
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Bush HONK
[email protected]I'm not a big fan of peanut butter, but I decided to try this pie anyway. I was pleasantly surprised! The filling was creamy and delicious, and the crust was flaky and buttery. I would definitely make this pie again.
Har Pal
[email protected]This pie was easy to make and very tasty. The filling was creamy and smooth, and the peanut butter flavor was just right. The crust was also very good.
Jaish
[email protected]I followed the recipe exactly and my pie turned out perfect! The filling was creamy and delicious, and the crust was flaky and golden brown. This pie is definitely a keeper.
Arabianonymous
[email protected]This pie was a bit too sweet for my taste, but it was still good. The filling was creamy and smooth, and the crust was flaky. I would recommend using less sugar in the filling next time.
Donna McCabe
[email protected]I love peanut butter pie, and this recipe did not disappoint! The filling was creamy and rich, and the crust was flaky and delicious. I will definitely be making this pie again.
sanu sunuwar321
[email protected]This pie was easy to make and turned out great! The filling was smooth and creamy, and the peanut butter flavor was just right. The crust was also very good.
Kenosha Fletcher
[email protected]I made this pie for a potluck and it was a big hit! Everyone loved it. The filling was creamy and delicious, and the crust was flaky and buttery. I will definitely be making this pie again.
Bulou Nabalarua
[email protected]This pie was delicious! The filling was creamy and smooth, and the crust was flaky and golden brown. I would definitely make this pie again.
Lucky Best
[email protected]This pie was a bit too rich for my taste, but it was still good. The filling was creamy and smooth, and the crust was flaky. I would recommend serving this pie with a dollop of whipped cream or ice cream.
Elaine Kimball
[email protected]I'm not a big fan of peanut butter, but I decided to try this pie anyway. I was pleasantly surprised! The filling was creamy and delicious, and the crust was flaky and buttery. I would definitely make this pie again.
Tosin Acomu
[email protected]This pie was easy to make and very tasty. The filling was creamy and smooth, and the peanut butter flavor was just right. The crust was also very good.
Bd news1
[email protected]I followed the recipe exactly and my pie turned out perfect! The filling was creamy and delicious, and the crust was flaky and golden brown. This pie is definitely a keeper.
Devid Kumar
[email protected]This pie was a bit too sweet for my taste, but it was still good. The filling was creamy and smooth, and the crust was flaky. I would recommend using less sugar in the filling next time.
Asif Fareed
[email protected]I love peanut butter pie, and this recipe did not disappoint! The filling was creamy and rich, and the crust was flaky and delicious. I will definitely be making this pie again.
Azkakar 123
[email protected]This pie was easy to make and turned out great! The filling was smooth and creamy, and the peanut butter flavor was just right. The crust was also very good.
Jose Heredia
[email protected]I made this pie for my family and they loved it! The filling was creamy and delicious, and the crust was perfectly flaky. I will definitely be making this pie again.
Joseph Michael Jr. (Joe)
[email protected]This creamy peanut butter pie was a hit at our party! The filling was smooth and rich, and the peanut butter flavor was perfectly balanced. The crust was also delicious, and it held the filling perfectly.