Provided by Cookie67
Number Of Ingredients 12
Steps:
- Cook the pasta according to package directions. While the pasta cooks, bring a pot of water to a boil. Add the broccoli and cook for 2 minutes. Rinse under cold water, drain and set aside. Drain the pasta and place in a serving bowl. Add the broccoli, artichokes, peas, salami and olives and toss gently to combine. In a small bowl, combine the CREAMY PEPPERCORN DRESSING MIX and the water. Let stand for 5 minutes. Add the sour cream and mayonnaise and mix well. Add vinegar or water to reach the desired consistency. Pour the dressing over the pasta and veggies, mix well, serve or chill before serving. Prep. time: 10 minutes Cooking time: 12 minutes Serves: 10-12
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Md Sabbri
[email protected]This pasta salad is so easy to make and it's always a hit at parties. I love the combination of flavors and textures in this salad. The pasta is cooked perfectly al-dente, the peppers and corn add a nice crunch, and the creamy peppercorn sauce is the
Bobette Walden
[email protected]This pasta salad is a great summer dish. It's light and refreshing, and the creamy peppercorn sauce is delicious. I love the addition of corn and bell peppers. They add a nice crunch and color to the salad. I will definitely be making this again!
kekeroll
[email protected]This pasta salad is delicious! The creamy peppercorn sauce is the perfect finishing touch. I love the addition of corn and bell peppers. They add a nice crunch and sweetness to the salad. I will definitely be making this again!
Emmanuela Kafuki Charles
[email protected]I've made this pasta salad several times and it's always a hit. It's so easy to make and it's always delicious. I love the creamy peppercorn sauce. It's the perfect balance of creamy and spicy. I highly recommend this recipe!
mpumelelo mthembu
[email protected]This pasta salad is a great make-ahead dish for summer gatherings. It's so easy to make and it's always a crowd-pleaser. I love the creamy peppercorn sauce. It's the perfect balance of creamy and spicy. I highly recommend this recipe!
Bella Quinn
[email protected]This pasta salad is so easy to make and it's always a hit at parties. I love the combination of flavors and textures in this salad. The pasta is cooked perfectly al-dente, the peppers and corn add a nice crunch, and the creamy peppercorn sauce is the
24k.Z
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it. The creamy peppercorn sauce is what makes this salad so special. It's creamy and flavorful, with just the right amount of spice. I highly recommend this recipe!
Chester Lyle
[email protected]This pasta salad is a great summer dish. It's light and refreshing, and the creamy peppercorn sauce is delicious. I love the addition of corn and bell peppers. They add a nice crunch and color to the salad. I will definitely be making this again!
Robin Mhmud
[email protected]This pasta salad is delicious! The creamy peppercorn sauce is the perfect balance of creamy and spicy. I love the addition of corn and bell peppers. They add a nice crunch and sweetness to the salad. I will definitely be making this again!
Amakali Shikongo
[email protected]I love this pasta salad! It's so refreshing and flavorful. I always make it for summer gatherings. It's also a great make-ahead dish, so I can relax and enjoy the party instead of being stuck in the kitchen.
Shannon Jersey Green
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even as a side dish for dinner. It's always a hit! The creamy peppercorn sauce is what makes this salad so special. It's creamy and flavorful, with
Rahmatullah Khan
[email protected]Just made this pasta salad for lunch and it was delicious! I used fresh corn and bell peppers from my garden, and the flavor was amazing. The creamy peppercorn sauce was also really tasty and flavorful. I will definitely be making this again!
tisheebrat
[email protected]This creamy peppercorn pasta salad was a hit at my summer BBQ! It's so refreshing and flavorful, and it's always the first dish to disappear. I love the combination of textures and flavors in this salad. The pasta is cooked perfectly al-dente, the pe