I'm always looking for dinners that I can put together quickly. I re-created a favorite pasta dish from an Italian restaurant by using grocery store convenience products. Add crusty bread and a salad for a complete meal. -Christine Ward, Austin, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook fettuccine according to package directions; drain., Meanwhile, in a large skillet, heat butter over medium-high heat; saute mushrooms and onion until tender. Stir in spinach just until wilted. , Stir in Alfredo sauce; cook until heated through, 1-2 minutes, stirring occasionally. Add prosciutto and fettuccine; toss to combine. If desired, top with pepper to serve.
Nutrition Facts : Calories 458 calories, Fat 19g fat (11g saturated fat), Cholesterol 97mg cholesterol, Sodium 1188mg sodium, Carbohydrate 49g carbohydrate (3g sugars, Fiber 6g fiber), Protein 24g protein.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #pasta #easy #dinner-party #romantic #one-dish-meal #comfort-food #pasta-rice-and-grains #taste-mood
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Aiub Ariyan abir
[email protected]This dish was a disaster! The sauce curdled and the pasta was overcooked. I would not recommend this recipe.
Jalal Noori
[email protected]This pasta dish is a bit too rich for my taste, but it's still delicious. I would recommend using a lighter cream or milk if you're not a fan of heavy sauces.
Sardar Ameer
[email protected]I'm not a fan of creamy sauces, but I really enjoyed this dish. The prosciutto added a nice salty flavor that balanced out the creaminess.
Sp33dy Gaming
[email protected]This pasta dish is a great way to use up leftover prosciutto. It's also a quick and easy meal to make on a weeknight.
Matteo Albanese
[email protected]I made this dish for a dinner party and everyone loved it! The creamy prosciutto sauce was a big hit.
Pam Rincones
[email protected]Yum!
Noor Arash
[email protected]Not bad!
Md khan Miya
[email protected]Meh.
Zoé Tuck
[email protected]This pasta dish was a disappointment. The sauce was bland and the prosciutto was tough. I would not recommend this recipe.
Davidson Noah
[email protected]The creamy prosciutto pasta was a bit too rich for my taste, but my husband loved it. He said it was the best pasta dish he's ever had.
Life Character Science जिवन चरित्र विज्ञान (Human Consciousness)
[email protected]This dish was easy to make and turned out great! The creamy prosciutto sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.
Ankwasa Benjamin
[email protected]I'm not a big fan of creamy sauces, but this one was surprisingly light and flavorful. The prosciutto added just the right amount of saltiness. I would definitely make this again.
Asavela Somlenze
[email protected]This pasta dish was a hit with my family! The creamy sauce was rich and flavorful, and the prosciutto added a nice salty touch. I will definitely be making this again.