CREAMY PUMPKIN PASTA
The combination of pumpkin, cream and bacon always makes this dish a hit in our house. Fast, simple and delicious. Enjoy!
Provided by Maria
Categories Fruits and Vegetables Vegetables Squash
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil in a pot over medium heat; cook and stir onion until slightly tender, about 3 minutes. Add pumpkin and garlic; continue cooking for 3 minutes. Add chicken stock and nutmeg; bring to a boil. Reduce heat to medium-low, cover, and simmer until pumpkin is tender, about 10 minutes more.
- Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain and transfer to serving bowls.
- Mix bacon and parsley into pumpkin mixture; cook, stirring frequently, until bacon is cooked, 2 to 5 minutes. Add cream and cook until heated through, about 2 minutes more. Spoon sauce over pasta and top with Parmesan cheese.
Nutrition Facts : Calories 563.3 calories, Carbohydrate 60.8 g, Cholesterol 72.1 mg, Fat 29.5 g, Fiber 3.8 g, Protein 17 g, SaturatedFat 12.7 g, Sodium 605.2 mg, Sugar 6.4 g
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Katorah Singletary
[email protected]This pasta was amazing! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Svetoslav Kolev
[email protected]This pasta was a bit too rich for my taste, but I think that's just personal preference. Overall, it was still a good dish.
Bishal Don
[email protected]I made this pasta for my family and they all loved it! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Aman
[email protected]This pasta was easy to make and tasted delicious! I would definitely recommend it.
Lili Anna
[email protected]I loved this pasta! The pumpkin sauce was so creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Sheisty Nia
[email protected]This pasta was a bit bland for my taste. I think it could have used more salt and pepper.
Md Suroj
[email protected]I followed the recipe exactly and the pasta turned out perfectly. The sauce was creamy and flavorful, and the pasta was cooked al dente. I would definitely recommend this recipe.
Sunvir Haidar
[email protected]This pasta was easy to make and tasted great! I would definitely make it again.
Tashwayne Oldfield
[email protected]This pasta was a bit too sweet for my taste, but I think that's just personal preference. Overall, it was still a good dish.
Apurbo Roy
[email protected]I wasn't sure how I would like this pasta, but I was pleasantly surprised. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Luse Twamala
[email protected]This pasta was so easy to make and tasted amazing! I love the combination of pumpkin and cheese.
ARIFUR JAMAN SANAULLAH
[email protected]I made this pasta last night and it was delicious! The pumpkin sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe.
Cody Dalton
[email protected]This creamy pumpkin pasta was a hit with my family! The sauce was smooth and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.