This recipe came from the back of a box of Chicken-in-a-Biskit crackers. It's so easy and a big hit at parties. I had lost the recipe and found it on a box just recently so I am posting it here so that I won't lose it again!
Provided by Mindy2
Categories Spreads
Time 2h15m
Yield 32 ounces
Number Of Ingredients 5
Steps:
- In a bowl, with electric mixer at medium speed, beat cream cheese until smooth; gradually blend in milk.
- Add remaining cheeses, beating until well blended.
- Spoon into your favorite serving dish or take-along container.
- Refrigerate for approximately 2 hours before serving.
- Serve as a dip with Chicken in a Biskit crackers or crackers of your choice.
- **Optional:I add a large can of cooked, shredded chicken.
- This could be a great base for a lot of dips/spreads.
- Adding Tabasco sauce and onions would be great, would love to hear suggestions!
Nutrition Facts : Calories 62.5, Fat 5.4, SaturatedFat 3.4, Cholesterol 17.1, Sodium 90.8, Carbohydrate 0.5, Sugar 0.1, Protein 3
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Uncringe My Cringe
[email protected]I give it a B grade
hashimck hashimck
[email protected]This dip is the perfect appetizer for any party. It's easy to make and it's always a crowd-pleaser.
Uitybv
[email protected]Love it!
Jad Ishak
[email protected]I made this dip for a party last weekend and it was a huge hit. I will definitely be making it again.
Mughal Moiz
[email protected]Meh
xàashi mànka
[email protected]This dip is a great appetizer for any party. It's easy to make and it's always a hit.
Christopher Ellis
[email protected]Delicious!
Capt King
[email protected]I've tried many three cheese dip recipes and this one is by far the best. It's so creamy and flavorful.
IMRAN KHIN IMRAN KHIN
[email protected]Ok
Umar gazer Umar altaf
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Cat Hosea
[email protected]Yum!
Rupa Lama
[email protected]I followed the recipe exactly and it turned out great! I served it with tortilla chips, celery, and carrots and it was a hit.
JaMarcus T
[email protected]Not bad
merga negeri
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Maria Guerra
[email protected]Amazing!
Dx Milon
[email protected]This dip was a huge hit at my party! I used a block of Velveeta and a block of sharp cheddar and a block of mozzarella. I microwaved it for 2 minutes and then stirred and microwaved for another minute. It was done! So easy and so good!