MARY'S CHERRY CAKE
Make and share this Mary's Cherry Cake recipe from Food.com.
Provided by Hill Family
Categories < 60 Mins
Time 40m
Yield 1 cake
Number Of Ingredients 12
Steps:
- Cream together the sugar and shortening. Mix in the egg yolks one at a time. Add cherries. Add dry ingredients and spices (except for baking soda).
- Dissolve baking soda in cherry juice. Add cherry juice and buttermilk. Pour into 2 greased and floured 8in cake pans. Bake at 350 degrees bake 30-35 minute Let cool, place on cake platter and frost between the layers with either 7 min frosting or cream cheese frosting and on the sides.
Nutrition Facts : Calories 2844.2, Fat 114.6, SaturatedFat 29.7, Cholesterol 336.9, Sodium 3155, Carbohydrate 425.2, Fiber 11.7, Sugar 226.1, Protein 36.5
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Samuel Innusah
[email protected]This cake is delicious! The cherry filling is the perfect balance of tart and sweet. I highly recommend this recipe.
Asmat ULLAH Asmat
[email protected]I've made this cake several times and it's always a winner. It's a great dessert for any occasion.
Mian Kamran Jahangir
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was easy to make and it turned out perfectly. I will definitely be making this cake again.
Sheena Lewis
[email protected]This cherry cake is amazing! The cake is moist and fluffy, and the cherry filling is tart and sweet. I love the combination of flavors and textures. I will definitely be making this cake again!
Zee King
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the cherry filling was delicious. I will definitely be making this cake again.
kevyn
[email protected]This cake is delicious! The cherry filling is the perfect balance of tart and sweet. I highly recommend this recipe.
Ha-ri Shin
[email protected]I've made this cake several times and it's always a winner. It's a great dessert for any occasion.
cloudz
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake was easy to make and it turned out perfectly. I will definitely be making this cake again.
Koketso Khosa
[email protected]This cherry cake was a real treat! The cake itself was moist and fluffy, and the cherry filling was tart and sweet. I loved the combination of flavors and textures. I will definitely be making this cake again!