Quick and easy if you use pre prepared stuff, not as quick but just as easy if you do it all from scratch. It is up to you the type of cheese sauce and the kind of mashed potatoes you use, spice it up, or leave it simple. This is loved by kids and adults in my house. Time based on making cheese sauce and potatoes from scratch.
Provided by happygurl06
Categories Tuna
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together the cheese sauce, drained and flaked tuna, corn, chives and salt and pepper.
- Pour into a shallow baking dish (I use a round non stick cake pan).
- Top with mashed potato.
- Sprinkle with grated cheese.
- Bake in a 180 degree oven for 30 minutes or until brown on top and bubbly.
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Marija Vasilevska
[email protected]This pie was a great way to use up leftover mashed potatoes and tuna. It was easy to make and very tasty.
Ruth Dempsey
[email protected]This pie was easy to make and very tasty. I would recommend it to anyone who loves tuna and mashed potatoes.
Reyyan Baz
[email protected]I'm not a big fan of tuna, but I really enjoyed this pie. The flavors were perfect, and the crust was flaky and golden brown.
rutendo rurue
[email protected]This pie was a bit too dry for my taste. I think I would add more milk or cream next time.
Kenzy Grawin
[email protected]I would definitely make this pie again. It was a great way to use up leftover mashed potatoes and tuna.
Arudunnu ewa Ajoke
[email protected]This pie was perfect for a weeknight dinner. It was quick and easy to make, and it was a hit with the whole family.
Genaro Cervantes
[email protected]I'm not a fan of tuna, but I thought this pie was delicious. The mashed potatoes were creamy and the tuna was flaky and flavorful.
Sam Walujjo
[email protected]This pie was a bit too salty for my taste. I think I would use less salt next time.
Rahmat Adams
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Klaus Walker
[email protected]This pie was easy to make and very tasty. I would recommend it to anyone who loves tuna and mashed potatoes.
Eduardo S. Ayerve
[email protected]This pie was a great comfort food. It was warm and hearty, and the flavors were perfect. I will definitely be making this again.
Ranjith Kumara
[email protected]The crust was a bit too thick for my taste, but the filling was delicious. I would try this recipe again with a thinner crust.
Aris Xender
[email protected]This pie was a great way to use up leftover mashed potatoes and tuna. It was easy to make and very tasty.
Sarina Gurung
[email protected]I'm not a big fan of tuna, but I really enjoyed this pie. The mashed potatoes were creamy and fluffy, and the tuna was flaky and flavorful.
Matthew Kubheka
[email protected]This pie was a bit bland for my taste. I think I would add more seasonings next time.
Bolanle Adeboye
[email protected]I love tuna and mashed potatoes, so I knew I would love this pie. I wasn't disappointed! The pie was creamy and flavorful, and the crust was flaky and golden brown. I highly recommend this recipe.
Aqib1041 Aqib Malik
[email protected]This creamy tuna and mashed potato pie was a hit with my family! The combination of flavors was perfect, and the dish was so easy to make. I will definitely be making this again.