CREAMY VANILLA FROSTING/ICING
I'm a baker at heart, but I've never had any luck with icing, until this recipe. I've combined a few recipes that didn't work and ended up with this easy, fluffy, and delicious icing recipe. It takes wonderfully to food colorings and other flavors.
Provided by Thrilla49
Categories Dessert
Time 22m
Yield 9 inch cake
Number Of Ingredients 4
Steps:
- Cream butter in a standing mixer for about 5 minutes or until fluffy.
- Keeping the mixer on, add the vanilla.
- Add the powdered sugar, a little at a time until fully incorporated. With about half of the sugar in, add 2 tbls. of whipping cream.
- Pour in the rest of the powdered sugar and then the remaining 2 tbls. of whipping cream. Continue mixing until you get a nice, fluffy, creamy consistency.
- Add any other flavorings or color and store in the refrigerator until it's ready to be spread. Can be made ahead of time. Double recipe for two 9 inch cakes.
Nutrition Facts : Calories 343, Fat 17.9, SaturatedFat 11.3, Cholesterol 49.8, Sodium 112.1, Carbohydrate 46.8, Sugar 45.8, Protein 0.3
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Thusanth King
[email protected]This frosting is amazing! It's so smooth and creamy, and it tastes like heaven.
Becky Billion
[email protected]I'm so glad I found this frosting recipe. It's the best I've ever tried.
Sunizia
[email protected]This frosting is the perfect addition to any dessert. It's light, fluffy, and full of flavor.
Hussain Mehmood
[email protected]I made this frosting for my son's birthday cake and it was a huge hit. The kids loved it!
brian hyute
[email protected]This frosting is a definite winner. It's creamy, flavorful, and easy to make. I'll be using it again and again.
Md Sabbir
[email protected]I highly recommend this frosting recipe. It's the best vanilla frosting I've ever had.
Robert Stjulien
[email protected]This frosting is so easy to make, even a beginner baker can do it.
Alone Eyachin
[email protected]I love that this frosting is not too sweet. It's the perfect balance of sweetness and creaminess.
Kim ara Hyongy
[email protected]This frosting is so good, I could eat it straight out of the bowl! It's that creamy and delicious.
Christopher Adam
[email protected]I've been using this frosting recipe for years and it never fails to impress. It's the perfect finishing touch to any dessert.
Arafat Bot
[email protected]I'm a professional baker and I can say that this frosting is top-notch. It's smooth, creamy, and holds its shape perfectly. My customers love it!
Naiemikram Naiemikram
[email protected]This frosting is super easy to make. I was able to whip it up in just a few minutes. It's also very versatile. I've used it on cakes, cupcakes, and even cookies.
Merga Lamesa
[email protected]I love that this frosting is made with real vanilla extract. It gives it such a rich, authentic flavor. I also appreciate that it's not too sweet, so it doesn't overpower the cake.
abdullah ikhlaq
[email protected]This frosting is amazing! I used it on my red velvet cupcakes and they were a hit at the party. Everyone raved about how delicious the frosting was.
Benjamin Tolamise
[email protected]I've tried so many vanilla frosting recipes, but this one is by far the best. It's the perfect balance of sweet and creamy, and it holds its shape beautifully.
Alamin Frp
[email protected]Wow! This creamy vanilla frosting is a game-changer! It's so smooth and rich, it takes my cakes and cupcakes to the next level. Goodbye store-bought frosting!