PEANUT BUTTER PUMPKIN PIE
This was sent to me through a newsletter that I subscribe to. I love PB & I love pumpkin. Interesting how the two shall meet.
Provided by VKuuipo Bridges
Categories Pie
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°.
- In large bowl, with wire whisk, beat eggs. Beat in pumpkin, sugars, peanut butter, pumpkin pie spice and salt.
- Gradually add light cream, beating until blended; pour into pie crust.
- Bake 65 minutes or until knife inserted in center comes out clean.
- On wire rack, let cool.
- Garnish, if desired, with whipped cream.
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Gina Ferrari
[email protected]This pie is a waste of time and ingredients. Don't bother making it.
Nazish Yousaf
[email protected]I'm not sure what I did wrong, but my pie didn't turn out as good as I hoped.
Aashiq Shah Sayed
[email protected]I had some trouble getting the crust to come together, but the pie still turned out okay.
Nikesh Das
[email protected]This pie is a little too sweet for my taste, but it's still very good.
Charles Plunkett
[email protected]I followed the recipe exactly and the pie turned out perfectly. It's so creamy and delicious.
Lulu Rae
[email protected]Wow! This pie is incredible. The flavors are so unique and delicious.
Attia Qazi
[email protected]This pie is a must-try for peanut butter and pumpkin lovers. It's the perfect fall dessert.
Jaysha Sheikh
[email protected]I'm not a huge fan of pumpkin pie, but this pie changed my mind. The peanut butter flavor really takes it to the next level.
Happito Okuma
[email protected]This pie is so easy to make and it tastes amazing. I love the creamy peanut butter filling and the crunchy crust.
usman soomro
[email protected]I made this pie for a potluck and it was gone in minutes! Everyone loved it. The peanut butter and pumpkin flavors go so well together.
Rahmat Wali
[email protected]This pie was a hit at our Thanksgiving dinner! The combination of peanut butter and pumpkin is unique and delicious, and the crust is perfectly flaky. I will definitely be making this pie again.