CREAMY VEGETABLE CHOWDER
This is a creamy but low-fat soup that is certain to warm the coldest winter chills. Made with common pantry ingredients, it is perfect for those chilly days when you don't want to head to the store. From All Recipes.
Provided by CaliforniaJan
Categories Chowders
Time 55m
Yield 7 serving(s)
Number Of Ingredients 15
Steps:
- Melt butter in large saucepan over medium heat. Add onion and garlic and cook until tender.
- Add carrots and celery and cook for 10 minutes or until carrots become a little tender. Add water or broth, potatoes, salt, and pepper. Bring to a boil and allow to simmer for 15 to 20 minutes or until all vegetables are tender.
- Add canned and skim milk and parsley and heat just to boiling.
- In a separate bowl stir cornstarch into cold water. When completely dissolved add to hot soup, stir and serve. Top with chives.
- If you want a less chunky soup, puree half of the veggies before adding the cornstarch and then use half the amount of cornstarch.
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Kabi Joshi
[email protected]This chowder is the perfect soup to serve at a party. It's easy to make ahead of time, and it's always a crowd-pleaser.
Afifa Khanom
[email protected]I added some cooked chicken to this chowder, and it was delicious.
only2comment98
[email protected]This chowder is a great way to use up leftover vegetables.
Schoeman Mandlazi
[email protected]I'm not a fan of celery, so I omitted it from the recipe. The chowder was still delicious.
Arshad Arshad
[email protected]This chowder is the perfect meal for a cold winter day.
Binoy Islam
[email protected]I love that this chowder is made with fresh vegetables. It makes it so much more flavorful.
Yasir Toqeer
[email protected]This chowder is a bit too thick for my taste. I would add more broth next time.
APL SKTL
[email protected]I've made this chowder several times, and it's always a winner. It's so easy to make and always turns out great.
Aubedullah Khan
[email protected]I made this chowder for a potluck, and it was a huge hit. Everyone loved it.
Gaming THR
[email protected]This chowder is the perfect comfort food. It's warm, hearty, and filling.
Sohan Tech
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's so creamy and flavorful.
MD RAHMOT ALI
[email protected]This chowder was a bit bland for my taste. I added some extra salt and pepper, and it was much better.
Eric Sen
[email protected]I love this recipe. It's so easy to make and always turns out great.
jose phina
[email protected]This chowder was a hit with my family! The vegetables were tender and flavorful, and the broth was creamy and delicious. I will definitely be making this again.