CREAMY WHITE CHEESY CHICKEN LASAGNA
what makes this lasagna different is that I add a can of cream of chicken or cream of mushroom soup to the recipe and it is to die for. I also discovered that Campbell's makes a combination cream of chicken and cream of mushroom soup in one can so you can have both flavors in this dish.
Provided by Valeree Dunbar
Categories Chicken
Time 1h
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350 degrees. Bring large pot of salted water to boil. Cook lasagna noodles 8-10 minutes. Drain and rinse with cold water.
- 2. Meanwhile melt butter in saucepan over medium heat. Cook onion and garlic in butter until tender stirring frequently. Stir in flour and salt, simmer until bubbly.
- 3. Mix in the broth and milk, and boil stirring constantly for 1 minute. Stir in 2 cups of mozzarella cheese and 1/2 cup parmesan. season with basil, oregano and pepper. Remove from heat, set aside. Mix together the ricotta cheese and the soup. set aside.
- 4. Spread 1/3 of sauce mixture on bottom of 9x13 inch baking dish. Layer with 1/3 of noodles, all of the ricotta/soup mixture, and all of the chicken. Arrange 1/3 of the noodles over the chicken and layer 1/4 of the sauce mixture, the spinach, and the remaining 2 cups of mozzarella cheese.
- 5. Arrange remaining noodles over cheese and spread remaining sauce evenly over noodles. Sprinkle with parsley and 1/4 cup parmesan cheese (optional). Bake 35-40 minutes. Let stand 5 minutes before cutting.
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Mahar Shakeel
[email protected]Meh.
Dilshad ali Chandio
[email protected]This lasagna was a disappointment. The sauce was bland and the chicken was dry. I won't be making this again.
Nir Thakuri
[email protected]Easy to follow recipe. Turned out great!
Bhawana Nepali
[email protected]This was the best lasagna I've ever had! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.
Huzaifa lavars
[email protected]The lasagna was good, but I found it to be a bit bland. I think it could have used more seasoning.
Govinda Malla
[email protected]This lasagna was a bit too rich for my taste. The sauce was very heavy and the cheese was overpowering. I think I would prefer a lighter version next time.
binod joshi
[email protected]I followed the recipe exactly and the lasagna turned out perfectly. It was cheesy, creamy, and flavorful. My family loved it!
ROX DABI ?
[email protected]This lasagna was easy to make and turned out great. The flavors were well-balanced and the texture was perfect. I would definitely recommend this recipe to others.
MD Fojol
[email protected]I'm not usually a fan of lasagna, but this recipe changed my mind. The combination of the creamy sauce, tender chicken, and cheesy layers was irresistible. I'll definitely be making this again.
Rabeya sultana Puspita
[email protected]This lasagna was a hit with my family! The creamy white cheese sauce was so rich and flavorful, and the chicken was cooked to perfection. Everyone went back for seconds.