Steps:
- Directions Heat oven to 350 degrees F. Combine chicken, artichokes, tomatoes, 1 cup mozzarella and Parmesan. Beat cream cheese, milk, and garlic powder with mixer until well blended; stir in 2 tablespoons basil. Mix half with the chicken mixture. Spread half of the remaining cream cheese sauce onto bottom of 13x9-inch baking dish; cover with 3 noodles and 1/3 of the chicken mixture. Repeat layers of noodles and chicken mixture twice. Top with remaining cheese sauce and mozzarella; cover. Bake 25 min. or until heated through. Sprinkle with remaining basil. Let stand 5 min. before cutting to serve.
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CHINEDU Okoli
[email protected]I can't wait to try this lasagna. It looks so delicious!
mouhamed thiam
[email protected]This lasagna is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
mariaelena wong
[email protected]I love how cheesy this lasagna is. It's so gooey and satisfying.
Amerigo Hills
[email protected]This lasagna is perfect for a special occasion. It's elegant and delicious.
Lelethu Swartbooi
[email protected]I'm not a huge fan of artichokes, but I really enjoyed this lasagna. The white sauce was creamy and flavorful, and the chicken was cooked perfectly.
Nihal Niloy
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. The results are amazing!
Bappy Khan
[email protected]I love the combination of flavors in this lasagna. The artichokes and spinach add a nice touch.
Cabdulahi Yare23
[email protected]This recipe was easy to follow and the lasagna turned out great! I used rotisserie chicken to save time, and it worked perfectly.
thozama silingile
[email protected]I've made this lasagna twice now, and it's always a crowd-pleaser. The first time I made it, I followed the recipe exactly. The second time, I added some sautéed mushrooms and spinach. Both versions were delicious!
Jayden Lion
[email protected]This lasagna was a hit with my family! The creamy white sauce was rich and flavorful, and the artichokes added a nice tang. The chicken was cooked perfectly, and the lasagna was cheesy and gooey. I will definitely be making this again!