A hearty weeknight casserole with chicken, mushrooms, and a wild rice blend made rich and creamy with Classico® Fresh Four Cheese Alfredo Sauce.
Provided by Classico
Categories Trusted Brands: Recipes and Tips Classico® Pasta Sauce
Time 1h
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray 2-quart baking dish with non-stick cooking spray.
- Prepare rice according to package directions.
- Melt butter in a skillet over medium to medium-high heat. Add mushrooms and saute until they release some moisture and begin to brown, 4 to 5 minutes. Remove mushrooms from pan.
- Heat 2 tablespoons olive oil over medium heat in the same skillet. Saute chicken pieces until browned. Season with salt, pepper, and garlic powder to taste.
- Combine the rice, chicken, mushrooms, and 3/4 of the jar of Alfredo sauce in the prepared baking dish. Mix well, and then spread remaining sauce over the top. Sprinkle crushed crackers evenly over casserole and drizzle 1 tablespoon melted butter over top.
- Bake until heated through and topping is golden, about 30 minutes. Garnish with parsley.
Nutrition Facts : Calories 505 calories, Carbohydrate 53.3 g, Cholesterol 71.3 mg, Fat 20.9 g, Fiber 3.2 g, Protein 25.9 g, SaturatedFat 7.2 g, Sodium 1337.2 mg, Sugar 2 g
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Ahmed Sule
[email protected]Overall, this casserole was just okay. It wasn't bad, but it wasn't amazing either. The flavors were a bit muted and the texture was a bit mushy. I think it could have used some more spices and maybe some crispy topping to add some contrast. I'll pro
Oluchi Esther2625
[email protected]This casserole was a bit bland for my taste. The sauce was thin and the chicken was dry. I think it could have used more seasoning and maybe some vegetables to add some flavor and texture. I'll probably try a different recipe next time.
Muhammed Naveed
[email protected]I'm a big fan of creamy chicken casseroles and this one is no exception. The wild rice gives it a unique and delicious flavor. I also love that it's easy to make and can be tailored to my family's preferences. I usually add some extra vegetables and
Noah Cartaya
[email protected]This casserole is comfort food at its best. The creamy sauce is so rich and flavorful, and the chicken is cooked to perfection. The wild rice adds a nice touch of heartiness. I served it with a side of roasted asparagus and it was a perfect meal.
sana ahsan
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. I love the creamy sauce and the wild rice adds a nice nutty flavor. I usually add some chopped mushrooms and peas to the casserole for extra veggies.
hanzla Altaf
[email protected]I love that this casserole can be made ahead of time and reheated when I'm ready to serve it. It's perfect for busy weeknights or potlucks. The flavors only get better as it sits, so it's always a crowd-pleaser.
Isabel carrillo
[email protected]This is my new go-to recipe for a quick and easy weeknight meal. The casserole comes together in no time and always turns out great. My family loves the creamy sauce and tender chicken. I usually serve it with a side salad or roasted vegetables.
Timoteus Shuumbwa
[email protected]I was a bit skeptical about the combination of chicken and wild rice, but I was pleasantly surprised. The flavors melded together beautifully and the texture was perfect. The casserole was also very easy to make, which is a bonus. I'll definitely be
Talal Niazy
[email protected]This casserole was a huge success at my last dinner party. The presentation was beautiful and the flavors were out of this world. My guests raved about it and asked for the recipe. I'm definitely making this again soon!
Deonta Friston
[email protected]I've tried many chicken casserole recipes over the years, but this one takes the cake. The creamy wild rice added a unique and delicious flavor that I hadn't experienced before. The chicken was cooked to perfection and the sauce was rich and flavorfu
mckenzie nunn
[email protected]This creamy wild rice chicken casserole was an absolute delight! The combination of flavors was spot-on, with the creamy sauce, tender chicken, and nutty wild rice complementing each other perfectly. The casserole was easy to make and a hit with my f