First had these from a neighbor years ago, but I lost the recipe. I think this replicates it nicely. Creme De Menthe is a creamy, minty liqueur that's often used to make beverages and desserts. You can find it at most liquor stores. You can purchase clear or green Creme De Menthe, of course to get this fabulous green color in the minty layer I would highly suggest you get the green version. You use very little of the liqueur in this recipe, but the bottle will last a lifetime, it is fairly inexpensive. Maybe $6 a bottle. The brownie part is very rich and dense.
Provided by jellygirl
Categories Bar Cookie
Time 1h
Yield 24 , 1 serving(s)
Number Of Ingredients 11
Steps:
- BROWNIES:.
- Preheat the oven to 350 F, and grease a 9x13" baking pan. Set aside.
- Cream the sugar and butter together, then add the vanilla. Add the beaten eggs, 1 cup of flour, and the chocolate syrup. Mix the batter well, and spread into the prepared pan. Bake for around 30 minutes, but check early. Allow the batter to cool completely while you make the next layers.
- MINT LAYER:.
- Mix the butter with the powdered sugar and the crème de menthe. Spread it over the cooled brownie layer.
- CHOCOLATE LAYER:.
- Melt the chocolate chips together with the butter, either in the microwave or in a double boiler on the stove. Pour the chocolate layer over the crème de menthe layer.
- Transfer the baking pan into the freezer or refrigerator and allow to cool before you cut and serve.
- I like to serve them in little petit fours size bites. They are VERY RICH!
Nutrition Facts : Calories 7445.2, Fat 369.8, SaturatedFat 224, Cholesterol 1476.3, Sodium 3079.9, Carbohydrate 998.4, Fiber 28.6, Sugar 806.1, Protein 60
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Sonjoy De
[email protected]These brownies are so good! The creme de menthe flavor is subtle and not overpowering, and the brownies are perfectly fudgy. I will definitely be making these again.
Jutt Saab
[email protected]I love creme de menthe, so I knew I had to try these brownies. They did not disappoint! The flavor was amazing, and the brownies were so moist and chewy. I will definitely be making these again and again.
Tiger Community
[email protected]These brownies were easy to make and turned out perfect! The creme de menthe flavor was just right, and the brownies were gooey and fudgy. I will definitely be making these again.
Luiz Brazil
[email protected]I'm not a huge fan of creme de menthe, but I decided to try these brownies anyway. I'm so glad I did! The flavor was subtle and not overpowering, and the brownies were moist and delicious.
The random post group
[email protected]These brownies were a hit at my party! They were so rich and decadent, and the creme de menthe flavor was the perfect touch. I will definitely be making these again.