CREOLE CORN

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Creole Corn image

Colorful veggies combine with bay leaf and bacon in this zippy Southern-style side dish from field editor Joyce Turley of Slaughters, Kentucky.

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 4-6 servings.

Number Of Ingredients 8

4 bacon strips, diced
1 small onion, thinly sliced
1/4 cup each chopped green pepper and sweet red pepper
2 cups chopped seeded tomatoes
1 to 2 bay leaves
2 cups fresh or frozen corn, thawed
2 teaspoons Creole seasoning
1/4 teaspoon pepper

Steps:

  • In a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon to paper towels; drain, reserving drippings., Saute onion and peppers in drippings until tender. Add tomatoes and bay leaves. Cook, uncovered, over medium-low heat for 10 minutes. , Add corn; simmer, uncovered, for 10 minutes or until corn is tender. Discard bay leaves. Stir in seasonings. Sprinkle with bacon.

Nutrition Facts :

KHAN Op Gaming
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This Creole Corn recipe is a keeper. It's easy to make and it's always a crowd-pleaser.


Faik Fazliu
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I've made this recipe several times now and it's always a hit. Thanks for sharing!


Sajawal Ahmad
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Easy and delicious. I will definitely make this again.


Haygen Vice
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This was a big hit at our 4th of July cookout!


Nisaar Ali
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Great flavor! I used fresh corn from the farmers market.


Fantasy TV
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My corn didn't come out to look like the picture, but it tasted amazing which is more important!


ShahrozAnwa
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Fantastic! I added a little diced jalepeno and some smoked paprika. So flavorful and delicious.


Mohamed Musab
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Very tasty. A nice side to grilled pork chops.


Allahur Dhan
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I'm a big fan of Creole food and I'm always looking for new recipes to try. I found this Creole Corn recipe and decided to give it a try. I'm so glad I did! The corn was cooked perfectly and the Creole seasoning was delicious. I especially liked the


Zahid Mirza
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This Creole Corn recipe is easy to make and it's a great way to add some flavor to your next cookout. The corn is cooked perfectly and the Creole seasoning gives it a nice kick. I especially liked the addition of the bell peppers and onions, which ga


Mansari Rivichanna
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I'm always looking for new ways to cook corn. I found this Creole Corn recipe and decided to give it a try. I'm so glad I did! The corn was cooked perfectly and the Creole seasoning was delicious. I especially liked the addition of the bell peppers a


Conneth Khumalo
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This Creole Corn recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I didn't know what to do with it. I found this recipe and decided to give it a try. The corn was delicious! The Creole seasoning gave it a nic


Habibur Khan
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I'm a big fan of Creole food and I'm always looking for new recipes to try. I found this Creole Corn recipe and decided to give it a try. I'm so glad I did! The corn was cooked perfectly and the Creole seasoning was delicious. I especially liked the


Jackson Clarke
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This Creole Corn recipe is easy to make and it's a great way to add some flavor to your next cookout. The corn is cooked perfectly and the Creole seasoning gives it a nice kick. I especially liked the addition of the bell peppers and onions, which ga


Money
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I'm always looking for new ways to cook corn. I found this Creole Corn recipe and decided to give it a try. I'm so glad I did! The corn was cooked perfectly and the Creole seasoning was delicious. I especially liked the addition of the bell peppers a


ahmed rasheed
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This Creole Corn recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I didn't know what to do with it. I found this recipe and decided to give it a try. The corn was delicious! The Creole seasoning gave it a nic


Rongit Sarkar
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I'm not a big fan of corn, but I tried this recipe and was pleasantly surprised. The corn was cooked perfectly and the Creole seasoning was delicious. I especially liked the addition of the bell peppers and onions, which gave the dish a nice crunch a


Okpara Chukwuma
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This Creole Corn recipe was a hit! The corn was perfectly cooked and flavorful. I loved the addition of the bell peppers and onions, which gave the dish a nice crunch and sweetness. The Creole seasoning was also on point, giving the corn a delicious