CREOLE MEXICAN CATFISH
This is a dish that combines the spicy flavors of Creole cooking with a zesty touch of Mexican to create a Creole-Mexican cream sauce that tops catfish deliciously.
Provided by Nick Pregeant
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
- In a medium bowl, mix the cayenne pepper, garlic powder, dill weed, thyme, salt, and pepper.
- Brush catfish fillets with the margarine, and dip into the spice mixture to coat.
- Arrange catfish fillets in the prepared baking dish, and bake 30 minutes in the preheated oven. Top with the partially drained diced tomatoes with green chile peppers, and continue baking 10 minutes, until fish is easily flaked with a fork.
Nutrition Facts : Calories 267.4 calories, Carbohydrate 3.4 g, Cholesterol 53.4 mg, Fat 20 g, Fiber 0.9 g, Protein 18.4 g, SaturatedFat 4 g, Sodium 763.6 mg, Sugar 0.2 g
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Jessica Akter
[email protected]I love this recipe! The catfish is always cooked perfectly and the sauce is flavorful and delicious. I highly recommend this recipe.
Basantalimbu Raj
[email protected]This is the best catfish recipe I have ever tried. The fish is cooked perfectly and the sauce is flavorful and delicious. I will definitely be making this again.
Ogiemwonyi Osas
[email protected]OMG! This recipe is amazing. The catfish is cooked to perfection and the sauce is out of this world. I will definitely be making this again and again.
Tierra R
[email protected]I love this recipe! It is so easy to make and the catfish is always cooked perfectly. The sauce is also delicious.
md rony428
[email protected]This recipe is a keeper! The catfish was flaky and moist and the sauce was flavorful and delicious. I will definitely be making this again.
Mikayla Nyman
[email protected]I made this recipe last night and it was delicious! The catfish was cooked perfectly and the sauce was flavorful and spicy. My family loved it.
Ziya Ziya king
[email protected]This is my go-to recipe for catfish. It is always a crowd-pleaser. The fish is cooked perfectly and the sauce is flavorful and delicious. I highly recommend this recipe.
song song
[email protected]I love this recipe! The catfish is always cooked perfectly and the sauce is delicious. I usually serve it with rice and beans.
Sudip Lamichhane
[email protected]This recipe was easy to follow and the dish turned out great! The catfish was flaky and moist and the sauce was flavorful and spicy. I will definitely be making this again.
silverx sfm
[email protected]I was hesitant to try this recipe because I am not a big fan of catfish. But I was pleasantly surprised! The fish was cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.
Tawakalit Famuyiwa
[email protected]This was the best catfish I have ever had! The spices in the sauce were perfect and the fish was cooked to perfection. I will definitely be making this again and again.
Tarron
[email protected]This Creole-Mexican catfish recipe was a hit with my family! The fish was cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.