First off, there is no rabbit in this recipe. This is a take-off from the Welsh Rabbit with a New Orleans flavor. I recently moved my mother to a retirement home and this was in her recipe box. It says "For a Lenten main dish, omit the bacon and serve over fluffy rice".
Provided by mary winecoff
Categories Cheese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook bacon until crisp.
- Add onion and green pepper and cook until tender but not brown.
- Add tomatoes, salt, pepper and Worcestershire sauce.
- Simmer uncovered 15 minutes.
- Meanwhile melt butter, blend in flour.
- Gradually add milk and cheddar cheese.
- Cook until thickened.
- Serve over toast.
- Use cheddar sauce first and top with creole mixture.
Nutrition Facts : Calories 423.9, Fat 26.4, SaturatedFat 12.6, Cholesterol 76.9, Sodium 1167.5, Carbohydrate 32.9, Fiber 2.8, Sugar 4.7, Protein 14.3
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Hafeez Centre Online
[email protected]I found the recipe to be a bit confusing. It wasn't clear how much of each ingredient to use.
ibrahim abiola
[email protected]This dish is a bit too rich for my taste, but it was still enjoyable.
madison Mattison
[email protected]I'm not a big fan of rabbit, but this dish was surprisingly good. The cheese and spices really helped to mask the gamy flavor.
Kularathna Bandara
[email protected]This recipe is a keeper! I will definitely be making it again.
SLEP Pakistan
[email protected]I added some chopped green bell pepper and onion to the dish and it gave it a nice crunch.
Sojib Mahmud
[email protected]I substituted chicken for the rabbit and it was still delicious.
Donkey kong Main SSBU
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavor is amazing!
Bijoy Ghso
[email protected]I've made this recipe several times now and it always turns out great. It's one of my go-to dishes when I'm looking for something easy and delicious.
Ashir Rajpoot Rajpoot
[email protected]I made this dish for a party and it was a hit! Everyone raved about it.
Neyoid
[email protected]My family loved this dish! Even my picky kids ate it up.
Amjid ali Amjid 54
[email protected]This is a great recipe for a special occasion. It's easy to make, but it looks and tastes like something you'd get at a fancy restaurant.
Rabbi Hossin
[email protected]I love the creamy texture of this dish. The cheese and rabbit blend together perfectly, and the spices add just the right amount of flavor.
Uttam Tamang
[email protected]This Creole Rabbit Rarebit is a delicious and unique dish! The combination of rabbit, cheese, and spices creates a flavorful and satisfying meal. I highly recommend it!