Very refreshing and pairs well with Mimosas or a Crisp Chenin Blanc
Provided by Sheri Raleigh-Yearby
Categories Seafood Appetizers
Time 30m
Number Of Ingredients 6
Steps:
- 1. Clean and devein shrimp, leaving the tails intact. Season with Creole blend.
- 2. Mix lime juice and EVOO. Pour over seasoned shrimp and marinate in the refrigerator for 1 hour
- 3. Heat a medium cast iron grille pan, EVOO. Pan sear shrimp on both sides for about 2-3 minutes; Until pink and tails form a "C".
- 4. Shred butter lettuce or whatever type you prefer. Place lettuce into martini glasses, top with 1 T. of prepared RĂ©moulade sauce.
- 5. Arrange two to three shrimp on top and lime zest serve chilled.
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Hussain Bakhsh mazari
[email protected]This recipe is a fail. The shrimp were tough and the sauce was watery.
Datain Boss
[email protected]This recipe is not worth your time. The shrimp were not cooked properly and the sauce was bland.
CB Seale
[email protected]This recipe is a disaster. The shrimp were mushy and the sauce was tasteless.
Fazlo Afridi
[email protected]This is the worst shrimp cocktail recipe I have ever tried. The shrimp were rubbery and the sauce was watery.
GME 850
[email protected]I would not recommend this recipe. The shrimp were not cooked properly and the sauce was not flavorful.
Mahdi Aghakhani
[email protected]This recipe was a waste of time. The shrimp were tough and the sauce was bland.
Bishal Captain
[email protected]I followed the recipe exactly and the shrimp were overcooked. The sauce was also a bit too tangy for my taste.
Hayatu Ahmed
[email protected]This recipe was a bit too spicy for my taste, but it was still good. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to someone who likes spicy food.
Prince Jay
[email protected]I'm not a big fan of shrimp cocktail, but I tried this recipe and it was actually really good. The shrimp were cooked perfectly and the sauce was flavorful. I would definitely make this again.
Altin Beqiri
[email protected]This recipe was easy to follow and the results were delicious. The shrimp were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Sarah Tarafder
[email protected]Loved this recipe! The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
linda creech
[email protected]This was a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
George Joe
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was flavorful and tangy. I especially loved the addition of the avocado and mango. It added a delicious sweetness to the dish. I will definitely be making this again.
Isabelle Hogan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is delicious. I love the addition of the avocado and mango. It adds a unique flavor that I haven't found in other shrimp cocktai
Brian Akiona
[email protected]This was my first time making shrimp cocktail and it turned out great! The instructions were easy to follow and the dish was ready in no time. The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Ahmad Hunjra
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The shrimp are always cooked perfectly and the sauce is flavorful and tangy. I always get compliments when I serve this dish.
Joy Dos
[email protected]This shrimp cocktail was easy to make and turned out great. The sauce was flavorful and the shrimp were cooked perfectly. I would definitely recommend this recipe.
Ciska Hendricks
[email protected]I was a bit skeptical about the avocado and mango in this recipe, but I'm so glad I tried it. They add a delicious sweetness and creaminess to the dish. The shrimp were also cooked perfectly.
Khan Masood
[email protected]I've tried many shrimp cocktail recipes, but this one is by far the best. The combination of shrimp, avocado, mango, and sauce is just perfect. I will definitely be making this again and again.
Oscar Colmenares
[email protected]This Creole shrimp cocktail was a hit at my last party! The shrimp were perfectly cooked and the sauce was flavorful and tangy. I especially loved the addition of the avocado and mango. Will definitely be making this again.