CREOLE-STYLE PORK STEW
Steps:
- Make a roux by heating oil in a large, heavy pot over low heat. Stir in flour; cook and stir over low heat until mixture turns a rich red-brown color (about 20 to 25 minutes). Remove from heat; carefully stir in onion, celery, bell pepper and about 1 cup chopped sausage. Return pot to heat; cook and stir 5 minutes over medium heat. Stir in garlic, chicken stock or broth and tomato paste. Add Worcestershire sauce, bay leaves, sage, oregano and cayenne pepper; bring to a boil over high heat. Add pork pieces and reduce heat to simmer; cook uncovered for about 1 1/2 hours or until pork is tender. Stir in remaining chopped sausage; cook 5 minutes more to heat through. (At this stage, if you do not want to serve right away, stew may be refrigerated for up to 2 days.) Discard bay leaves and skim any visible fat, if desired. Add salt, pepper and hot pepper sauce to taste. To serve, spoon 1/2 cup rice into shallow soup bowls; ladle some of pork mixture over top. Add more hot pepper sauce, if desired. Makes 8 servings. Variation: Add 1 pound okra cut into 1/2-inch pieces during the last 20 minutes of cooking time.
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Dinna Gray
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the okra and tomatoes in this stew.
lalisa Moneu
[email protected]I love that this recipe is so easy to make. I can throw it all in the slow cooker and forget about it until dinnertime.
Ch Basit
[email protected]This stew is a great way to use up leftover pork. It's also a great way to save money on your grocery bill.
Neesha Tamong
[email protected]This stew is so flavorful and delicious. I love the combination of spices and the tender pork. It's a perfect meal for a special occasion.
Keshab Poudel
[email protected]I made this stew for a group of friends, and everyone loved it. It's a great recipe for a party or potluck.
Waseemkhan Khan
[email protected]This stew is a great way to warm up on a cold winter day. The spices give it a nice kick, and the pork is so tender. I love serving it with cornbread.
Lawrence Asabere
[email protected]I've made this stew several times, and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy meal.
Josh Bryans
[email protected]I'm not a great cook, but this recipe was easy enough for even me to make. The stew turned out great! It was flavorful and comforting, and my family loved it.
Erenst Botes
[email protected]This stew is a lifesaver on busy weeknights. I can throw it all in the slow cooker in the morning, and dinner is ready when I get home from work. It's a delicious and healthy meal that the whole family loves.
Brysoan huah yah
[email protected]I love that this recipe is so versatile. I've made it with different types of meat, vegetables, and spices, and it always turns out delicious. It's a great way to clean out your fridge and pantry.
Abik Islam
[email protected]This stew is a great way to use up leftover pork. I had some pulled pork from a barbecue, and I used it to make this stew. It turned out fantastic! The flavors were amazing, and the stew was so easy to make.
GLORY ONYINYECHI
[email protected]I'm a big fan of Creole cuisine, and this stew did not disappoint. The flavors were bold and authentic, and the pork was cooked to perfection. I highly recommend this recipe to anyone who loves Creole food.
shakar khalid44
[email protected]This stew is the epitome of comfort food. It's hearty, flavorful, and incredibly easy to make. I love that I can throw it all in the slow cooker and have a delicious meal ready when I get home from work.
Hazard Emma
[email protected]I'm not a huge fan of pork, but this stew changed my mind. The meat was fall-apart tender and the sauce was so rich and flavorful. I served it with rice and it was a delicious and satisfying meal.
Charles Bender
[email protected]This recipe is a keeper! The pork stew is incredibly flavorful and comforting. I love the combination of spices and vegetables. It's a perfect meal for a busy weeknight.
David Duncan
[email protected]I made this stew for a potluck dinner, and it was a huge hit! Everyone raved about the tender pork and the flavorful sauce. I'll definitely be making this again for my next party.
Zamambo Mkhize
[email protected]This recipe was easy to follow and produced amazing results. The pork was juicy and flavorful, and the sauce was packed with delicious Creole spices. I especially loved the crispy okra. I will definitely be making this again!
Mr.Rajpoot 48
[email protected]I've tried many pork stew recipes, but this one truly stands out. The addition of okra and tomatoes gives it a unique flavor that I haven't experienced before. The stew is hearty and comforting, and it's perfect for a cold winter day.
Habaroo Kanoichi
[email protected]This Creole-Style Pork Stew was an absolute delight! The flavors were incredibly rich and complex, with the perfect balance of spices and herbs. The pork was fall-apart tender, and the vegetables were cooked to perfection. I served it over mashed pot