CREOLE VEGETABLES ON BASMATI RICE
Make and share this Creole Vegetables on Basmati Rice recipe from Food.com.
Provided by smellyvegetarian
Categories Vegetable
Time 45m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- In a large pan heat oil over medium heat. Add onion and celery and cook until tender, about 5 minutes. Add zucchini, mushrooms, bell pepper, and garlic, and cook an additional 5 minutes.
- Add the tomatoes, tomato sauce , Worcestershire, hone, chili powder, celery salt, and hot sauce. Bring to a boil, then reduce heat to low and simmer, covered, 20 minutes.
- Whisk the cornstarch mixture into the sauce and cook over medium, stirring constantly, until slightly thickened. Serve over hot rice and garnish with parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #vegetables #easy #vegan #vegetarian #dietary #gluten-free #free-of-something #3-steps-or-less
You'll also love
Sidra Butt
[email protected]I made this dish for my family and they loved it! The vegetables were tender and the sauce was creamy and flavorful. I served it over basmati rice and it was a perfect meal. I will definitely be making this again.
Ahmad Tahir AD
[email protected]This dish was a bit spicy for my taste, but it was still very good. The vegetables were cooked perfectly and the sauce was flavorful. I served it over basmati rice and it was a perfect meal.
Jianjoy Barol magunday
[email protected]I'm so glad I tried this recipe! The vegetables were cooked perfectly and the sauce was flavorful. I especially loved the addition of the basmati rice. This is definitely a dish that I'll be making again.
Clement Elisha
[email protected]This recipe is a keeper! The vegetables were cooked perfectly and the sauce was delicious. I served it over basmati rice and it was a perfect meal. I will definitely be making this again and again.
Repon King
[email protected]I've made this dish several times now and it's always a hit! The vegetables are tender and the sauce is creamy and flavorful. I love serving it over basmati rice. It's a great dish for a party or a potluck.
Graan Khan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are affordable. The vegetables are cooked perfectly and the sauce is flavorful. I served it over basmati rice and it was a perfect meal. I will definitely be making th
Rasel Pondit
[email protected]I'm not usually a fan of Creole food, but this dish changed my mind! The vegetables were cooked to perfection and the sauce was rich and flavorful. I especially loved the addition of the basmati rice. This is definitely a dish that I'll be making aga
Dylan Scott
[email protected]I made this dish for a potluck and it was a huge success! Everyone raved about how delicious it was. The vegetables were cooked perfectly and the sauce was so flavorful. I will definitely be making this again for my next party.
Sheraz khan Khan
[email protected]This dish was easy to make and packed with flavor. The vegetables were tender and the sauce was creamy and flavorful. I served it over basmati rice and it was a perfect meal. I highly recommend this recipe!
Naser Hashimi
[email protected]I tried this recipe last night and it was a hit! My family loved the vibrant flavors and the rice was cooked to perfection. I will definitely be making this again.
Beea awan
[email protected]This Creole vegetable dish was a delightful surprise! I love basmati rice, and the combination of flavors in this dish was incredible. The vegetables were cooked perfectly, and the sauce had just the right amount of spice. I'll definitely be making t