CRESCENT CHICKEN SQUARES
Through many years living on a farm, I've collected quite a few recipes using chicken. Family and friends tell me this is one of my best dishes. -Ruth Dyck, Forest, Ontario
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 2-4 servings.
Number Of Ingredients 10
Steps:
- In a bowl, beat cream cheese, 2 tablespoons butter, salt and pepper until smooth. Stir in chicken, milk, onion and pimientos. Unroll crescent roll dough and separate into four rectangles; place on an ungreased baking sheet an press perforations together. , Spoon 1/2 cup chicken mixture into the center of each rectangle. Bring edges up to the center and pinch to seal. Brush with remaining butter; sprinkle with crumbs. , Bake at 350° for 20-25 minutes or until golden.
Nutrition Facts : Calories 539 calories, Fat 34g fat (15g saturated fat), Cholesterol 110mg cholesterol, Sodium 915mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 0 fiber), Protein 27g protein.
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Tyshae Jackson
[email protected]I'm not a big fan of crescent rolls, but these chicken squares were surprisingly good! The chicken was well-seasoned and cooked perfectly. I'll definitely be making these again.
Shahzad Mumtaz
[email protected]These chicken squares were a great way to use up leftover chicken. They were easy to make and they taste delicious. I'll definitely be making these again.
E Willis
[email protected]I loved these chicken squares! They were so easy to make and they taste amazing. I'll definitely be making these again and again.
Michael Davenport
[email protected]These chicken squares were a bit bland. I think I'll add some more seasoning next time.
Arshad Arshad
[email protected]I followed the recipe exactly and my chicken squares turned out great! They were so easy to make and they taste delicious. I'll definitely be making these again.
JayJayEH Family
[email protected]These chicken squares were just okay. The chicken was a bit dry and the crescent rolls were a little too doughy. I think I'll try a different recipe next time.
Jessica Hamilton
[email protected]I made these chicken squares for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they're perfect for a crowd.
Ma7m0uD 3Uf
[email protected]These chicken squares were a great way to use up leftover chicken. They were easy to assemble and baked up beautifully. I served them with a side of mashed potatoes and gravy.
Mamagamomo Tshiamo
[email protected]I'm not a big fan of crescent rolls, but these chicken squares were surprisingly good! The chicken was well-seasoned and cooked perfectly. I'll definitely be making these again.
Isaac Isagi
[email protected]My family loved these crescent chicken squares! They were so easy to make and turned out perfectly golden and crispy. The chicken was moist and flavorful, and the whole dish was a hit.