CRESCENT ROLL BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



CRESCENT ROLL BURGERS image

Categories     Beef

Yield 4 4

Number Of Ingredients 4

½ pound ground beef
1 cup shredded cheddar cheese
1 (1-ounce) package dry onion soup mix
1 (8-ounce) package refrigerated crescent rolls

Steps:

  • Preheat oven to 350 degrees Fahrenheit. Heat a large skillet over medium-high heat; cook and stir ground beef until crumbly, evenly browned, and no longer pink, 8 to 10 minutes. Drain and discard any excess grease. Stir in cheddar cheese and onion soup mix. Divide crescent roll dough into triangles along perforated edges. Place 1 tablespoonful beef mixture onto each triangle; roll dough over meat and transfer crescent rolls to a baking sheet. Bake in preheated oven until golden brown, about 15 minutes.

Elena CM
[email protected]

I love the combination of flavors in these burgers. The sweetness of the crescent roll dough pairs perfectly with the savory beef.


Maria rojas
[email protected]

These burgers are so easy to make and they're always a crowd-pleaser.


Favor Ibe
[email protected]

I've made these burgers several times and they're always a hit with my family and friends.


Tamikha REID
[email protected]

These burgers are a great way to use up leftover crescent roll dough.


Mr San hacker Mr San hacker
[email protected]

I love how these burgers are so versatile. You can add any toppings you like and they always turn out great.


ariyan prince
[email protected]

These burgers are perfect for a party or potluck. They're always a hit.


Ashim Tamang
[email protected]

I've tried several crescent roll burger recipes and this one is by far the best.


Caycen Ernst
[email protected]

These burgers are so easy to make and they're always a crowd-pleaser.


Asomani Emmanuel
[email protected]

I love the combination of flavors in these burgers. The sweetness of the crescent roll dough pairs perfectly with the savory beef.


meshack Mollel
[email protected]

These burgers are delicious! The crescent roll dough makes them so light and fluffy.


Sophie Dixon
[email protected]

I've made these burgers several times and they're always a hit. They're perfect for a quick and easy weeknight meal.


Hamza Usman
[email protected]

I love how versatile these burgers are. You can add any toppings you like and they always turn out great.


Sajjad Sarla
[email protected]

These burgers are so easy to make and they're always a crowd-pleaser.


Mohammed Azhar
[email protected]

I made these burgers for my family and they were a big success! The kids loved them and my husband said they were the best burgers he's ever had.


irithel sasaki
[email protected]

These crescent roll burgers were a hit at my party! They were so easy to make and everyone loved them.