CRESCENT TURKEY CASSEROLE
How do you make a dinner of turkey and vegetables really appealing to kids? You turn it into a pie, of course! My version tastes classic, but won't take much time at all. -Daniela Essman, Perham, Minnesota
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 375°. In a saucepan, mix first 4 ingredients until smooth; gradually stir in milk. Bring to a boil over medium heat; cook and stir until thickened, about 2 minutes. Add vegetables and turkey; cook and stir until heated through. Transfer to a greased 8-in. square baking pan. , Unroll crescent dough and separate into 8 triangles; arrange over turkey mixture. Bake until casserole is heated through and topping is golden brown, 15-20 minutes.
Nutrition Facts : Calories 453 calories, Fat 28g fat (6g saturated fat), Cholesterol 48mg cholesterol, Sodium 671mg sodium, Carbohydrate 26g carbohydrate (7g sugars, Fiber 3g fiber), Protein 22g protein.
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Md Robiwul
[email protected]This casserole is a great way to use up leftover turkey. It's also a delicious and affordable meal.
Mb Shopon
[email protected]I've made this casserole several times and it always turns out great. It's a family favorite!
Amrin Hafsa
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use canned soup to save time.
SRBD Sayem
[email protected]I made this casserole for a potluck and it was gone in minutes. Everyone loved it!
ND Nasud
[email protected]I've tried several different turkey casserole recipes and this one is by far the best. It's flavorful and moist, and the crescent roll topping is a perfect addition.
Damith Susantha
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use leftover turkey or chicken.
Gift Onyinye
[email protected]I've made this casserole several times and it always comes out perfect. It's a great recipe to have on hand.
Mr.Usman Ghani
[email protected]This casserole is a great way to get your kids to eat their vegetables. They'll love the crescent roll topping.
Vincent Cochran jr.
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Rasel Sathy
[email protected]This casserole is a great way to use up leftover turkey. It's also a delicious and affordable meal.
Md Jahurul Islam
[email protected]I made this casserole for Thanksgiving and it was a huge hit. Everyone loved it!
Shreeram Kumal
[email protected]This casserole is easy to make and it's always a crowd-pleaser. I highly recommend it.
Hamed Alshammari
[email protected]I love the combination of turkey, vegetables, and gravy in this casserole. It's a hearty and flavorful dish.
Akhi Akhter
[email protected]This casserole is so delicious and comforting. It's perfect for a cold winter night.
Shuvro Mandol
[email protected]I've made this casserole several times and it always turns out great. It's a keeper!
Arerichelle Arturet
[email protected]This is my go-to recipe for a quick and easy weeknight meal. My kids love it!
420 Rangbaaz
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Ben Ngethe
[email protected]This casserole was a hit with my family! The combination of flavors was perfect, and the crescent roll topping added a delicious crunch.