CRIMSON PIE
Steps:
- In heavy pan combine all ingredients. Bring to boil, stirring constantly for 3 minutes. Cool completely. Preheat oven to 400. Fill pie crust, top with butter, then top crust. Slash for steam. Brush crust with milk and sprinkle with sugar. Bake about 50 minutes. Cool at least 1 hour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Op Dada
[email protected]Overall, I thought this was a good recipe. The pie was tasty and not too difficult to make.
Meech Hunt 28
[email protected]I had some trouble getting the crust to roll out properly, but the pie still tasted good.
Michael Carrillo
[email protected]This pie was a bit too tart for my taste, but I think that's just a personal preference. The crust was delicious though.
Jaya Dilo
[email protected]I would definitely recommend this recipe. The pie was a hit with my family and friends.
Md Jahid Hasan Jibon
[email protected]This was a great recipe. The pie was delicious and the instructions were easy to follow.
Jaykwan Powell
[email protected]Loved this pie! The cranberries gave it a beautiful color and the flavor was amazing.
Md Sumon islam Md Sumon islam
[email protected]This pie was easy to make and turned out great! The cranberries and apples were a perfect combination.
Shahzad farooq Shahzad farooq
[email protected]I'm not usually a fan of cranberry pie, but this one was really good. The apples and spices really complemented the cranberries.
Khizer Abbas
[email protected]This pie was delicious! The cranberries gave it a tart flavor that was perfectly balanced by the sweetness of the apples. The crust was also very flaky and buttery.
crazy animator
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor of the cranberries and apples. The pie was also very easy to make, which is always a bonus.
Ghazanfar Yaseen
[email protected]This Crimson Pie was absolutely delightful! The combination of cranberries, apples, and spices was perfect, and the crust was flaky and golden brown. I will definitely be making this pie again.