CRISP LEMON SUGAR COOKIES

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Crisp Lemon Sugar Cookies image

Make and share this Crisp Lemon Sugar Cookies recipe from Food.com.

Provided by PalatablePastime

Categories     Drop Cookies

Time 25m

Yield 40 cookies (approximately)

Number Of Ingredients 12

1/2 cup unsalted butter, softened
1/2 cup shortening
1 cup sugar
1 egg
1 tablespoon milk
2 teaspoons lemon extract
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
3/4 teaspoon salt
1 tablespoon lemon rind or 1 tablespoon lemon zest
1/2 teaspoon baking soda
additional sugar

Steps:

  • In a mixing bowl, cream butter, shortening and sugar.
  • Add the egg, milk and extracts. Combine the flour, salt, leon rind, and baking soda; gradually add to creamed mixture.
  • Shape into 1-in. balls or drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
  • Flatten with a glass dipped in sugar.
  • Bake at 400 degrees F for 9-11 minutes or until edges are lightly browned.
  • Immediately remove to wire racks to cool.

J I Sajid's VLOG
i9@aol.com

These cookies were a waste of my time.


Fadi Pakistani
f-pakistani35@hotmail.com

I had a hard time getting the cookies to spread out in the oven.


Maria Rude
rudem@yahoo.com

I didn't think these cookies were anything special.


mahafuz Islam
islam_m2@yahoo.com

These cookies were a bit too dry for my liking.


Nandani Gunawardana
ng39@aol.com

I can't wait to make these cookies again!


Rana Ikram
r.ikram2@gmail.com

These cookies are perfect for a quick and easy dessert.


Chiko Ngoshi
n-chiko24@hotmail.fr

I love the way these cookies smell when they're baking.


Rorik Goerhart
rorik42@gmail.com

These cookies are a great way to use up leftover lemons.


Elise Martin
m82@hotmail.com

I've made these cookies several times and they're always a hit with my friends and family.


Adnan Ashraf
a.adnan97@yahoo.com

These cookies are the perfect balance of sweet and tart.


ERFAN EMRE
emre.erfan@aol.com

I love the crispy edges and the soft, chewy centers of these cookies.


Genevieve Odette Van der merwe
m87@yahoo.com

These cookies are so good! The lemon flavor is perfect and the cookies are nice and crispy.


malik Yt
yt_malik7@gmail.com

Easy to make and delicious! I added a little bit of lemon zest to the dough for an extra burst of flavor.


Gary Lee Desrosiers
l-gary@yahoo.com

These cookies were a bit too crispy for my liking, but the flavor was still good. I think I'll try baking them for a shorter amount of time next time.


Bishal Yonjan Tearboy
bishal.y@aol.com

I've made these cookies several times now and they're always a hit. They're the perfect balance of sweet and tart, and the lemon flavor really shines through.


Wendy Collins
wendy.c2@hotmail.com

These lemon sugar cookies turned out amazing! They were so easy to make and the flavor was perfect. I love the crispy edges and the soft, chewy centers.


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