CRISP PEANUT BUTTER COOKIES
"The old-fashioned taste of these crisp, peanut buttery cookies is irresistible," reports Jessie MacLeod of St. Stephen, New Brunswick. "And they're as quick to make as they are to disappear. I often double the recipe."
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, cream butter and sugars. Add peanut butter, egg and vanilla; beat until smooth. Combine the flour, baking soda and baking powder; add to creamed mixture and mix well. For easier shaping, chill the dough for 1 hour. Shape into 1-in. balls; place 2 in. apart on ungreased baking sheets. Flatten each ball by crisscrossing with the tines of a fork dipped in sugar. Bake at 375° for 10-12 minutes or until bottoms are lightly browned and cookies are set.
Nutrition Facts : Calories 125 calories, Fat 7g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 103mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.
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Julius T. Shell
[email protected]These cookies were delicious! The peanut butter flavor was perfect and the cookies were the perfect texture. I will definitely be making these again.
Shan Dj
[email protected]I've tried a lot of peanut butter cookie recipes, but this one is by far the best. The cookies are crispy on the outside and chewy on the inside, and the peanut butter flavor is amazing. I love that the recipe is so simple and easy to follow. I will
Sumair Mallah
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. The peanut butter flavor is perfect and the cookies are the perfect texture. I will definitely be making these again.
Rayna Al kassem
[email protected]I was looking for a crispy peanut butter cookie recipe and this one definitely delivered! The cookies were perfectly crispy on the outside and chewy on the inside. The peanut butter flavor was also very prominent, which I loved. I did find that the c
Rick
[email protected]These peanut butter cookies are the best! I've made them several times and they always turn out perfectly. They're crispy on the outside and chewy on the inside, with the perfect amount of peanut butter flavor. I love that they're so easy to make too