MANGO PINEAPPLE SALAD WITH MINT
Adapted from a recipe by Karen Burke-Johnson at allrecipes.com. Makes a great side dish with a burger or a steak. "Cook" time includes unattended refrigerator time.
Provided by DrGaellon
Categories Low Protein
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large bowl. Refrigerate at least 1 hour to allow flavors to meld.
Nutrition Facts : Calories 66.3, Fat 1.2, SaturatedFat 0.9, Sodium 10.5, Carbohydrate 14.9, Fiber 1.9, Sugar 12, Protein 0.7
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Emmanuel Essien
[email protected]I'm not a fan of pineapple, but I really enjoyed this salad. The mango and mint flavors really shine through.
Osondu Chidubem
[email protected]This is a great recipe for a healthy and refreshing snack. I love the combination of sweet and sour flavors.
Tt T
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
Kenzy Karim
[email protected]This is a great salad for a summer barbecue. It's light and refreshing, and the colors are so pretty.
Danielle Veneziano
[email protected]I was looking for a new fruit salad recipe and this one caught my eye. I'm so glad I tried it! It's so easy to make and it's absolutely delicious.
Wt Bh
[email protected]This salad is amazing! I've made it several times and it's always a hit. Thanks for sharing the recipe!
karylle ann L. domingo
[email protected]I'm not a big fan of fruit salads, but this one is really good. The mint really makes it.
Rafi Ahmed rana
[email protected]This is my go-to summer salad. It's so refreshing and healthy. I love the combination of mango, pineapple, and mint.
Aubrei Kendrix
[email protected]Delicious! I made this salad for a potluck and it was gone in minutes. Everyone loved it.
Haron Lagat
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I often add some chopped red onion for a bit of extra flavor.
Allen Austin
[email protected]This mango pineapple salad is a tropical dream! The flavors are so bright and refreshing, and the mint adds a lovely touch of coolness. I followed the recipe exactly and it turned out perfectly. I served it as a side dish at a barbecue and it was a h