This chicken is really good! The batter is light and crispy and the herbs add a nice flavor. From the Great American Cookbook recipe collection. This also makes great chicken sandwiches!
Provided by CaliMay
Categories Chicken
Time 29m
Yield 4 , 4 serving(s)
Number Of Ingredients 9
Steps:
- Place the chicken breasts between two pieces of waxed paper. Pound to 1/2" thickness using a meat mallet. Set aside.
- Place egg whites and tarragon in a shallow bowl. Beat with a fork until frothy. Combine flour, garlic powder, cornstarch and baking soda in another shallow bowl and mix well. Dip the chicken in flour then egg white mixture and turn to coat. Dip in flour again and coat completely.
- Heat the oil to 350 F in a deep medium skillet. Add 2 chicken breasts to the skillet. Cook, turning once, until golden brown and cooked through, about 7-10 minutes. Drain on paper towels. Repeat with remaining chicken.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Roy Shuvo
s10@yahoo.comI'm not a huge fan of fried chicken, but this recipe was really good. The chicken was crispy on the outside and juicy on the inside. The batter was also very flavorful. I would definitely recommend this recipe.
Pardip Malik
malik.pardip38@yahoo.comThis fried chicken was amazing! The batter was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again and again.
Khalid Ebrahim
k-ebrahim13@yahoo.comI followed the recipe exactly and the chicken turned out perfectly. The batter was crispy and the chicken was juicy. I will definitely be making this again.
Khan Sheikh
skhan@gmail.comThis fried chicken was delicious! The batter was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Liggi Smith
s.liggi69@gmail.comI'm not a huge fan of fried chicken, but this recipe was really good. The chicken was crispy on the outside and juicy on the inside. The batter was also very flavorful. I would definitely recommend this recipe.
Mujaheed Hayatuddeen
mujaheed.hayatuddeen36@aol.comThis fried chicken was amazing! The batter was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again and again.
Fardin Sojib
s_f21@gmail.comI followed the recipe exactly and the chicken turned out perfectly. The batter was crispy and the chicken was juicy. I will definitely be making this again.
Khan Saib
saibk@hotmail.co.ukThis fried chicken was delicious! The batter was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Waqaaso ahmaad
w_ahmaad84@gmail.comI'm not a huge fan of fried chicken, but this recipe was really good. The chicken was crispy on the outside and juicy on the inside. The batter was also very flavorful. I would definitely recommend this recipe.
Richad dittrich
dittrich-richad@yahoo.comThis fried chicken was amazing! The batter was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again and again.
Swabs Muha
muha_s92@aol.comThis fried chicken was okay. The batter was crispy, but the chicken was a bit dry. I think I would have liked it better if the chicken had been cooked for a shorter amount of time.
Jim Thompson
thompson_j@yahoo.comI loved the flavor of this fried chicken. The batter was very flavorful and the chicken was cooked perfectly. However, the chicken was a bit too greasy for my taste.
Ssekayita Aloysious
s-a49@yahoo.comI followed the recipe exactly and the chicken turned out perfectly. The batter was crispy and the chicken was juicy. I will definitely be making this again.
usman mobile
mobileu53@yahoo.comThis fried chicken was a bit too greasy for my taste. The batter was also a bit too thick. However, the chicken was cooked perfectly and was very juicy.
Sami Lurka
lurka-s@hotmail.co.ukI was skeptical about this recipe at first, but I'm so glad I tried it. The chicken was crispy on the outside and tender on the inside. The batter was also very flavorful. I will definitely be making this again.
Liv Ryan
ryan.l84@hotmail.comThis fried chicken is the best I've ever had. The batter is so light and airy, and the chicken is cooked perfectly. I highly recommend this recipe.
Musa Ntormbhy
musa.ntormbhy56@gmail.comI love this recipe! The chicken is so crispy and juicy. I've made it several times and it's always a crowd-pleaser.
Russian Kim
kim.r25@aol.comThis fried chicken was a hit at my dinner party! The batter was crispy and flavorful, and the chicken was cooked to perfection. I'll definitely be making this again.