CRISPY CATFISH

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Make and share this Crispy Catfish recipe from Food.com.

Provided by mailbelle

Categories     Catfish

Time 28m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb catfish fillet
1/4 cup yellow cornmeal
1/4 cup dry breadcrumbs
1/2 teaspoon paprika
1/2 teaspoon garlic salt
1/4 cup French dressing or 1/4 cup ranch dressing

Steps:

  • Heat oven to 450 degrees.
  • Mix cornmeal, breadcrumbs, paprika, garlic salt and pepper.
  • Lightly brush dressing on all sides of fish.
  • Coat fish with cornmeal mixture.
  • Place fish on rack in broiler pan. Bake, uncovered, 15 to 18 minutes or until fish flakes easily with fork.

jawaad Khan24
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This recipe is a keeper! The catfish was cooked perfectly and the coating was crispy and flavorful. I served it with tartar sauce and coleslaw, and it was a hit with my family.


Khoi to nam
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I love this recipe! It's so simple, yet so delicious. The catfish is always crispy and flaky, and the seasoning is perfect. I've made this recipe several times and it's always a hit.


Vasile Rotari
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This was my first time cooking catfish and it turned out great! The recipe was easy to follow and the fish was crispy and flaky. I'll definitely be making this again.


Moises Garcia
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I'm not a big fan of fish, but this recipe changed my mind. The catfish was cooked perfectly and the coating was crispy and flavorful. I served it with tartar sauce and coleslaw, and it was a hit.


F Al R
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This recipe is a keeper! The catfish was cooked perfectly and the coating was crispy and flavorful. I served it with tartar sauce and coleslaw, and it was a hit with my family.


pritam g
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I love this recipe! It's so simple, yet so delicious. The catfish is always crispy and flaky, and the seasoning is perfect. I've made this recipe several times and it's always a hit.


Ch Ali noraiz
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This was my first time cooking catfish and it turned out great! The recipe was easy to follow and the fish was crispy and flaky. I'll definitely be making this again.


E Willis
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I love this recipe! It's so simple, yet so delicious. The catfish is always crispy and flaky, and the seasoning is perfect. I've made this recipe several times and it's always a hit.


Sk somon Khan
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This was my first time cooking catfish and it turned out great! The recipe was easy to follow and the fish was crispy and flaky. I'll definitely be making this again.


Abriella Jurado
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I'm not a big fan of fish, but this recipe changed my mind. The catfish was cooked perfectly and the coating was crispy and flavorful. I served it with tartar sauce and coleslaw, and it was a hit.


Lelieth Montaque
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This recipe is a keeper! The catfish was cooked perfectly and the coating was crispy and flavorful. I served it with tartar sauce and coleslaw, and it was a hit with my family.


Donnie Treesh
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I made this recipe for my family and they loved it. The catfish was crispy and flavorful, and the seasoning was perfect. I served it with tartar sauce and coleslaw, and it was a hit.


jolil
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This was my first time cooking catfish and it turned out great! The recipe was easy to follow and the fish was crispy and flaky. I'll definitely be making this again.


Shanto King
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I love this recipe! It's so simple, yet so delicious. The catfish is always crispy and flaky, and the seasoning is perfect. I've made this recipe several times and it's always a hit.


Heather Kelley
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This recipe was easy to follow and the results were delicious. The catfish was cooked perfectly and the coating was crispy and flavorful. I served it with tartar sauce and coleslaw, and it was a hit with my family.


JAH DIDI
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I'm not a big fan of catfish, but this recipe changed my mind. The crispy coating and flavorful seasoning made this dish a hit. I'll be adding this to my regular rotation.


Manna Ahmed
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This catfish recipe is amazing! The fish was crispy on the outside and flaky on the inside. The seasoning was perfect. I will definitely be making this again.


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