There's nothing better than a nice crispy gingersnap with a chewy center.
Provided by Daily Inspiration S
Categories Cookies
Time 30m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375 degrees. Grease cookie sheets.
- 2. In a large bowl, combine sugar, margarine, molasses and egg and blend well.
- 3. Lightly spoon flour into measuring cup and level off. Combine with remaining ingredients and mix well. Chill dough so it will be easier to handle.
- 4. Roll dough into 1-inch balls and then roll in sugar. Cookies should be placed 2 inches apart on cookie sheets. Bake 9-12 minutes or until the edges are set.
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Jean Michel Medard
m-jean50@gmail.comI'm so happy I found this recipe. These gingersnaps are amazing!
izhar hussain
ihussain@yahoo.comThese gingersnaps are the perfect holiday treat. They're delicious and festive.
Mk Salman
ms81@gmail.comI love the crispy edges and chewy centers of these gingersnaps.
Oluwaseyi Olabisi
o18@hotmail.co.ukThese gingersnaps are the perfect cookie to dunk in milk.
Benard Kipchumba
benard_kipchumba@aol.comThese gingersnaps are so addictive! I can't stop eating them.
My Queen
my53@gmail.comI'm so glad I found this recipe. These gingersnaps are now my go-to holiday cookie.
Fries Roger
rogerfries@yahoo.comThese gingersnaps are the perfect combination of sweet and spicy. I love the way the ginger flavor lingers in my mouth.
md Jomir
j32@aol.comI made these gingersnaps with my kids and they had a blast. It's a great recipe for a family baking project.
Cow Cow
cow14@gmail.comThese gingersnaps are the perfect holiday gift. They're delicious and they look so festive.
Claudia Music
claudia_m44@hotmail.co.ukI love the way these gingersnaps crinkle up when they bake. They're so pretty and festive.
Sajahan Ali
ali-s@yahoo.comThese gingersnaps are so easy to make and they taste amazing. I'll definitely be making them again.
Abbas Abbasalibahadur
a13@hotmail.comI'm not usually a fan of gingersnaps, but these ones are delicious! The molasses gives them a really nice flavor.
Marycris Perez
pm21@aol.comThese are the best gingersnaps I've ever had. They're so soft and chewy, and the ginger flavor is just perfect.
Sanwal Mahi
s@gmail.comI made these gingersnaps for a holiday party and they were a huge hit! Everyone loved them.
anthony coulson
acoulson@gmail.comThese gingersnaps are amazing! They're so crispy and flavorful. I can't stop eating them!
SAVIOR BRIAN
b.savior76@aol.comI've been looking for a good gingersnap recipe for ages, and this one is definitely it! The cookies are so easy to make and they turn out perfectly every time.
Demons_dance_alone123 boo
dboo@aol.comThese gingersnaps are the perfect balance of crispy and chewy. I love the spicy kick from the ginger and the hint of molasses. They're the perfect holiday cookie!