CRISPY CHICKEN STREET TACOS

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Crispy Chicken Street Tacos image

Inspired by Mexican food truck fare, this recipe uses traditional ingredients like habanero, garlic, cilantro and lime juice combined with crumbled cotjia cheese and Tyson® Crispy Chicken Strips for a new twist on an authentic family favorite.

Provided by Food Network

Categories     main-dish

Time 37m

Yield 4 Servings

Number Of Ingredients 11

1-1/4 pounds Tyson® Crispy Chicken Strips
1/2 cup barbecue sauce
6 tablespoons fresh lime juice, divided
1 red onion, diced
2 cloves garlic, minced
1 tablespoon fresh cilantro, chopped
2 tablespoons habaneros, minced
1/2 teaspoon salt
1/8 teaspoon pepper
8 white corn tortillas, small
1/2 cup cotjia cheese, crumbled

Steps:

  • 1.Prepare Crispy Chicken Strips according to package directions. When cooked, slice lengthwise and set aside. 2.Prepare lime barbecue sauce in a small bowl by mixing BBQ sauce and 2 tablespoons of fresh lime juice. 3.In separate bowl prepare the fiery habanero pico de gallo by mixing together red onion, garlic, ¼ cup lime juice, cilantro, habanero, salt and pepper. 4.Heat a dry large skillet over medium-high heat and toast the tortillas until soft and pliable. Fill immediately, or cover with a damp towel. 5.To assemble layer lime barbecue sauce, fiery habanero pico de gallo and sliced Crispy Chicken Strips on warmed tortillas. Top with crumbled cotjia cheese. - Remember to wash hands and surfaces before preparing food

ForSu Play'S
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These tacos were a bit bland for my taste. I think I'll try adding some more spices next time.


Nouroze abdullah
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Overall, I thought these tacos were pretty good. They were easy to make and the flavors were nice. I would definitely make them again.


Awais Mahboob
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I found that the chicken didn't get as crispy as I would have liked. I think I'll try cooking it for a few minutes longer next time.


Shopna Mazumdar
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These tacos were a bit too spicy for me, but my husband loved them. I think I'll try making them again with a milder salsa next time.


mohimin mohimin
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I loved the crispy chicken in these tacos. It was so flavorful and juicy. The toppings were also very fresh and tasty.


Tony Dominic
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I substituted grilled chicken for the crispy chicken, and it was still delicious. This recipe is very versatile, so you can adjust it to your own preferences.


Abdulsani
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These tacos are so addictive! I can't stop eating them. The crispy chicken and the flavorful toppings are a perfect combination.


Leroy Jatta
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I've made these tacos several times now, and they're always a crowd-pleaser. They're perfect for parties or potlucks. Everyone loves them!


Emmanuel Obiorah
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I made these tacos for my family, and they all loved them. Even my picky kids ate them up! This is a great recipe for a family meal.


Jamie Lambert
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These tacos are so delicious! The chicken is perfectly crispy, and the combination of flavors is amazing. I highly recommend this recipe.


Kyali Chakma
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I love how easy this recipe is to follow. I was able to make these tacos in under 30 minutes. They're perfect for a quick and easy weeknight meal.


Darnell Mitchell
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These chicken street tacos were a hit at my party! The chicken was crispy and flavorful, and the toppings were fresh and tasty. I'll definitely be making these again.