CRISPY CORN

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Crispy Corn image

Kids and grown-ups alike will love this take on scalloped corn. Sure to become a favorite at your family get-togethers!

Provided by Hockeymom214

Categories     Side Dish     Vegetables     Corn

Time 1h10m

Yield 8

Number Of Ingredients 10

2 slices bread, cubed
⅓ cup chopped onion
1 (10 ounce) can whole kernel corn, drained
1 (11 ounce) can cream style corn
½ cup milk
1 teaspoon white sugar
1 teaspoon salt
1 pinch ground black pepper
1 cup crisp rice cereal
2 tablespoons butter, melted

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the bread cubes and onion. Pour in the whole kernel corn, cream style corn and milk. Season with sugar, salt and pepper and stir to blend everything evenly. Transfer to a greased 2 quart casserole dish. In a separate bowl, toss together the rice cereal and melted butter. Sprinkle over the top of the casserole.
  • Bake uncovered for 45 minutes in the preheated oven, or until the top is toasted and the corn is heated through.

Nutrition Facts : Calories 98.4 calories, Carbohydrate 15.4 g, Cholesterol 8.9 mg, Fat 3.8 g, Fiber 1 g, Protein 2.3 g, SaturatedFat 2.1 g, Sodium 501.3 mg, Sugar 3.2 g

*** Explore more Crispy Corn Recipes »

Kabir Mughal
mughal84@hotmail.fr

Thanks for sharing this recipe!

Stala Zulu
zulu-s26@yahoo.com

I can't wait to try this recipe!

IC P
ip@gmail.com

This recipe is perfect for a summer cookout.

Patrick Igeggi
i.patrick6@gmail.com

I love that this recipe uses simple ingredients that I always have on hand.

Mereseini Tuitoga
mereseini-t@hotmail.com

This recipe is a keeper! The corn is so crispy and flavorful.

Edward Poone
edward-p@gmail.com

I've tried other recipes for crispy corn, but this one is by far the best.

Olamide Kayode
kayode-o@hotmail.com

This is my go-to recipe for crispy corn. It's always a crowd-pleaser.

Kimberley Parrish
p_kimberley73@hotmail.co.uk

I made this recipe for a party and it was a hit! Everyone loved the crispy corn.

Eyes2see highplaces
eh@aol.com

I love this recipe! The corn is always so crispy and delicious.

peter githehu
pgithehu@yahoo.com

This recipe was so easy to follow and the corn turned out perfectly crispy! I will definitely be making this again.

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