CRISPY CORNMEAL WAFFLES
Make and share this Crispy Cornmeal Waffles recipe from Food.com.
Provided by P48422
Categories Breakfast
Time 8m
Yield 6 waffles
Number Of Ingredients 10
Steps:
- Preheat waffle iron.
- Set oven on low to keep waffles warm after they are cooked.
- Mix the dry ingredients together.
- In another bowl, mix the all the wet ingredients together including the melted butter.
- Pour the wet into the dry and mix just until they are combined.
- Lightly spray your waffle iron with non-stick and pour about 1/2 c.
- batter for each waffle.
- Cook until browned and crisp.
- NOTE: I like to serve these with maple syrup and citrus fruit sections, along with some browned breakfast sausages.
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Md Nxhd
[email protected]I'm not a big fan of waffles, but these cornmeal waffles were really good. They were crispy and flavorful, and they went great with syrup and butter.
Asma Islam Islam
[email protected]These waffles are a great way to use up leftover cornmeal. They're also a delicious and affordable breakfast option.
tihomir iordanov
[email protected]I love the crispy texture of these waffles. They're the perfect way to start my day.
Iv Iwe Ixv
[email protected]These waffles were easy to make and turned out perfect. I'll definitely be making them again.
Limon Media
[email protected]I'm not usually a fan of cornbread, but these waffles were surprisingly good. The cornmeal gave them a nice crunch and the flavor was spot-on.
Zayyad Abubakar
[email protected]I made these waffles for a brunch party and they were a huge success. Everyone raved about how delicious they were.
Mahinislam Rony
[email protected]These waffles were a hit with my family! They loved the crispy texture and the sweet corn flavor.
sumon kobir
[email protected]I was skeptical about using cornmeal in waffles, but I was pleasantly surprised. The waffles were light and fluffy, with a slightly crispy exterior. The cornmeal added a nice flavor and texture.
Jessica Ferguson
[email protected]I've tried many cornmeal waffle recipes, but this one is definitely the best. The waffles were crispy on the outside and fluffy on the inside, and they had a delicious flavor.
Matthew Nash
[email protected]These waffles were amazing! The cornmeal gave them a crispy texture and the flavor was perfect.