CRISPY HASH-BROWN SHEPARD'S PIE
This takes shepard's pie to a whole new level. It's amazingly awesome. I had family over for dinner and they couldn't get enough, my mom was raving about it. Great for meat and potato eaters!
Provided by Shannon Renee
Categories Savory Pies
Time 55m
Number Of Ingredients 18
Steps:
- 1. Cook beef, mushrooms, garlic, salt, pepper, in skillet until juices have almost evaporated. Add a sprinkle of lawry's seasoning salt to season beef.
- 2. Stir in Worceteshire, then flour. Cook 1 minute and add beef broth and heavy cream. Simmer until gravy thickens. Pour into a baking dish and sprinkle peas over top and let cool.
- 3. In a bowl, combine hash browns, chives, 1 cup cheese, 1 tsp salt and mayo. Mix well and spread across top of beef layer. Spread remainder of cheese. and bake 45 minutes. I put broil on for a couple of minutes to get that good crispy top.
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Slava S
[email protected]I'm not a huge fan of hash browns, but I really enjoyed this recipe! The crispy hash brown crust was the perfect complement to the savory filling. I would definitely recommend this recipe to anyone looking for a new twist on a classic dish.
Jam niyaz Hussain
[email protected]This was a great recipe! The crispy hash brown crust was delicious and the filling was very flavorful. I would definitely recommend this recipe to anyone looking for a hearty and satisfying meal.
Gift Alali
[email protected]I've made this recipe several times and it's always a hit! The crispy hash brown crust is my favorite part. I usually add some extra vegetables to the filling, like diced carrots and peas.
Ellamae LB
[email protected]This recipe was easy to follow and the results were amazing! The crispy hash brown crust was the perfect topping for the flavorful filling. I would highly recommend this recipe to anyone looking for a delicious and hearty meal.
Nkos'khona Cebolenkosi
[email protected]I made this recipe for my family and they all loved it! The crispy hash brown crust was a big hit. I will definitely be making this again.
June Hobbs
[email protected]I was skeptical about the hash brown crust, but it turned out to be the best part of the dish! The filling was also very flavorful. I would definitely recommend this recipe.
Niamat Ullah
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it! The crispy hash brown crust was amazing and the filling was packed with flavor. I'll definitely be making this again for special occasions.
Gulfi Qer
[email protected]So yummy! The crispy hash brown crust was the perfect complement to the savory filling. I used ground turkey instead of beef and it was still delicious.
Hemraj Katwal
[email protected]This dish was easy to make and turned out great! The hash brown crust was crispy and the filling was flavorful. I would recommend this recipe to anyone looking for a hearty and delicious meal.
Fk ALFE
[email protected]My family loved this recipe! The crispy hash brown crust was a hit, and the filling was hearty and delicious. I'll definitely be making this again.